I-Soy Sauce egxile

I-soy sauce ehlanganisiwe ibizwa nangokuthi unamathisela soy. I-Soy Sauce iyinhlangano ebaluleke kakhulu empilweni yansuku zonke yansuku zonke, imvamisa, kepha ukupakishwa nokuphathwa koketshezi akuyona elula. I-soy sauce ehlanganisiwe inganqoba inkinga yokuthi i-liquid soy sauce akulula ukuthwala nokugcina. I-Solid Soy Sauce nekhwalithi ye-soy sauce ye-soy icishe ifane, inambitha okumnandi, okulula ukuyidla, intengo inokomnotho, ngamanzi afudumele awohloka angachithwa ku-soy sauce, ukupheka elula empilweni yansuku zonke.

I-Soy Sauce ehlanganisiwe inezicelo eziningi empilweni yansuku zonke! Akunakusetshenziselwa ukupheka kuphela, kepha futhi nokwenza amasoso we-dipping kanye nokonakala. Ikakhulu e-hakka cuisine eGuangxi, u-Soy Sauce paste wasetshenziswa kabanzi. Ungayisebenzisa ukuvusa ingulube yengulube, ama-spareribs amusha, noma acwilisa izithelo ngqo kuyo. Kuyinto ngempela inhloso ehlukahlukene, elula futhi enomnotho.

I-soy sauce ehlanganisiwe iyi-soy ehlanganisiwe yesoso enobumnandi obuqinile nokunambitheka okucebile. Imvamisa isetshenziswa e-barbecue, isitshulu, ama-noodle athosiwe nezinye izitsha, ezinganikeza izitsha ukunambitheka okucebile nombala.

Inqubo yokukhiqiza
Inqubo yokukhiqiza ye-soy sauce ehlanganisiwe ifaka ukuhlolwa, ukugcwala, ukuvutshelwa, ukomisa nokucwengisisa. Ngesikhathi senqubo yokucwengisisa, izinongo ezinjenge-pepper, fennel, ginger, kanye ne-angelica zengezwa, futhi kucutshungulwa kahle ngezinqubo ezingaphezu kweshumi.

Izici ze-soy sauce ezihlanganisiwe zifaka:

Ubumnandi obucebile: Ngenxa yenqubo yokuhlushwa ngesikhathi sokukhiqiza, i-soy sauce egxilile inobumnandi obucebile.

Ukunambitheka okucebile: Kunokunambitheka okucebile futhi kungangeza ungqimba olucebile ezitsheni.
Ukuvutshelwa isikhathi eside: Ngemuva kwesikhathi eside ukuvutshelwa kanye nokuguga, i-soy sauce egxilile inephunga elihlukile nokujula.

Sebenzisa
I-soy sauce ehlanganisiwe ilungele izindlela ezahlukahlukene zokupheka futhi ivame ukusetshenziswa e-barbecue, isitshulu, ama-noodle athosiwe nezinye izitsha. Kunganikeza izitsha umbala ojulile nokunambitha okucebile, futhi kuvame ukusetshenziswa ezitsheni ezinjengezimpiko zenkukhu ezibangelwe, amaphiko amnandi futhi amuncu kanye nama-noodle welayisi athosiwe.