Imifino ekhethiwe

  • Yemvelo Pickled White/Pink Sushi Ginger

    Yemvelo Pickled White/Pink Sushi Ginger

    Igama:I-Ginger eqoshiwe emhlophe/epinki

    Iphakheji:1kg/isikhwama,160g/ibhodlela,300g/ibhodlela

    Impilo yeshelufu:Izinyanga ezingu-18

    Umsuka:China

    Isitifiketi:ISO, HACCP, BRC, Halal, Kosher

    Ujinja wuhlobo lwe-tsukemono (imifino efakwe emanzini anosawoti). Yijinja emnandi, egayiwe kancanyana efakwe emanzini anoshukela neviniga. Ijinja esencane ithandwa kakhulu ku-gari ngenxa yenyama yayo ethambile kanye nobumnandi bemvelo. Ujinja uvame ukuphakelwa futhi udliwe ngemuva kwe-sushi, futhi ngezinye izikhathi ubizwa ngokuthi i-sushi ginger. Kunezinhlobo ezahlukene ze-sushi; ijinja ingasula ukunambitheka kolimi lwakho futhi ibulale amagciwane ezinhlanzi. Ngakho uma udla enye i-sushi yokunambitheka; uzonambitha ukunambitheka kwasekuqaleni kanye nezinhlanzi ezintsha.

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  • I-Pickled Vegetable Ginger ye-Sushi

    I-Ginger eqoshiwe

    Igama:I-Ginger eqoshiwe
    Iphakheji:500g*20bags/ibhokisi,1kg*10bags/ibhokisi,160g*12bottles/ibhokisi
    Impilo yeshelufu:Izinyanga ezingu-12
    Umsuka:China
    Isitifiketi:ISO, HACCP, BRC, Kosher, FDA

    Sinikeza ijinja emhlophe, ebomvana, ebomvu, enohlu lwezinketho ezifanelana nezintandokazi zakho.

    Isikhwama sokupakishwa silungele izindawo zokudlela. Ukupakishwa kwembiza kulungele ukusetshenziswa kwasekhaya, okuvumela ukugcinwa nokulondolozwa kalula.

    Imibala egqamile yejinja yethu emhlophe, ephinki, nebomvu yengeza isici esibonakalayo esikhangayo ezitsheni zakho, ithuthukisa isethulo sazo.

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  • Ujinja Oqoshiwe WaseJapan Osikelwe iSushi Kizami Shoga

    Ujinja Oqoshiwe WaseJapane Usikelwe I-Sushi Kizami Shoga

    Igama:I-Ginger Eqoshiwe
    Iphakheji:1kg*10izikhwama/ibhokisi
    Impilo yeshelufu:Izinyanga ezingu-12
    Umsuka:China
    Isitifiketi:ISO, HACCP, HALAL, Kosher

    Ijinja elifakwe emanzini anosawoti lisikiwe liyisiphuzo esidumile esitsheni sase-Asia, elaziwa ngokunambitheka kwalo okumnandi nokumuncu. Yenziwe ngempande yejinja esencane egayiwe ngengxube kaviniga noshukela, ikunikeza ukunambitheka okuqabulayo nokunezinongo kancane. Ivamise ukudliwa eduze kwe-sushi noma i-sashimi, i-ginger efakwe emanzini anosawoti ingeza umehluko ojabulisayo nama-flavour acebile alezi zitsha.

    Kuphinde kuhambisane kahle nezinye izitsha zase-Asia, okungeza ukukhahlela okumnandi kukho konke ukulunywa. Kungakhathaliseki ukuthi ungumuntu othanda i-sushi noma ufuna nje ukwengeza i-pizzazz ekudleni kwakho, ijinja efakwe emanzini anosawoti isikiwe iyisengezo esiguquguqukayo nesimnandi ku-pantry yakho.

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  • Isitayela SaseJapane Imicu ye-Kanpyo Gourd Emnandi Nenambitheka

    Isitayela SaseJapane Imicu ye-Kanpyo Gourd Emnandi Nenambitheka

    Igama:I-Pickled Kanpyo
    Iphakheji:1kg*10izikhwama/ibhokisi
    Impilo yeshelufu:Izinyanga ezingu-12
    Umsuka:China
    Isitifiketi:ISO, HACCP, HALAL

    Isitayela Sase-Japanese Esimnandi Ne-Savory Pickled Kanpyo Gourd Strips isidlo sendabuko sase-Japan esibandakanya ukuthulula imicu ye-kanpyo yegourd ngengxube kashukela, isoso yesoya, ne-mirin ukuze udale isidlo esimnandi nesimnandi esifakwe emanzini anosawoti. Imicu ye-kanpyo gourd iba ithenda futhi ihlanganiswe nama-flavour amnandi namnandi e-marinade, okuwenza abe isengezo esidumile kumabhokisi e-bento futhi njengesidlo saseceleni esise-Japanese cuisine. Angasetshenziswa futhi njengokugcwalisa ama-sushi rolls noma ajatshulelwe wona ngokwawo njengokudla okulula okumnandi nokunempilo.

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  • I-Daikon Eyomile Eqoshiwe Ephuzi

    I-Daikon Eyomile Eqoshiwe Ephuzi

    Igama:I-Radish eqoshiwe
    Iphakheji:500g*20izikhwama/ibhokisi
    Impilo yeshelufu:Izinyanga ezingama-24
    Umsuka:China
    Isitifiketi:ISO, HACCP, HALAL, Kosher

    I-Pickled yellow radish, eyaziwa nangokuthi i-takuan ku-Japanese cuisine, iwuhlobo lokugqugquzelwa kwendabuko lwase-Japan olwenziwa nge-daikon radish. I-daikon radish ilungiswa ngokucophelela bese ifakwe emanzini anosawoti ahlanganisa usawoti, irayisi bran, ushukela, futhi ngezinye izikhathi uviniga. Le nqubo yenza isithombo sibe nombala ophuzi ogqamile kanye ne-flavour emnandi. I-radish ephuzi ephuzi ivamise ukuphakelwa njengesitsha esiseceleni noma isiphuzo esiphuzweni sase-Japanese, lapho sengeza khona i-crunch eqabulayo kanye nephunga elimnandi ekudleni.

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  • I-Pickled Sushi Ginger Shoot Ginger Sprout

    I-Pickled Sushi Ginger Shoot Ginger Sprout

    Igama:I-Ginger Shoot
    Iphakheji:50g*24izikhwama/ibhokisi
    Impilo yeshelufu:Izinyanga ezingama-24
    Umsuka:China
    Isitifiketi:ISO, HACCP, HALAL, Kosher

    Amahlumela ejinja afakwe emanzini anosawoti enziwa kusetshenziswa iziqu ezincane ezithambile zesitshalo sejinja. Lezi ziqu zisikwa zibe mncane bese zifakwe emanzini anosawoti engxubeni kaviniga, ushukela, nosawoti, okuholela ekubeni kube nephunga elimnandi nelimnandi. Inqubo yokukhetha iphinde inikeze umbala opinki ohlukile emahlumela, okungeza ukukhanga okubonakalayo ezitsheni. E-Asian cuisine, amahlumela e-ginger afakwe emanzini anosawoti avame ukusetshenziswa njengokuhlanza ulwanga, ikakhulukazi uma ujabulela i-sushi noma i-sashimi. I-flavour yabo eqabulayo ne-tangy ingasiza ukulinganisa ukunotha kwezinhlanzi ezinamafutha futhi wengeze inothi elikhanyayo ekulumeni ngakunye.

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