I-Furikake isinongo sase-Asia esinemisebenzi eminingi esesithole ukuduma emhlabeni wonke ngenxa yekhono layo lokuthuthukisa ukunambitheka kwezitsha ezahlukahlukene. Ngokwesiko ifafazwe phezu kwerayisi, i-furikake iyinhlanganisela ejabulisayo yezithako ezingase zihlanganise i-nori (ukhula lwasolwandle), imbewu yesesame, usawoti, ama-fish flakes omisiwe, futhi ngezinye izikhathi ngisho nezinongo namakhambi. Le nhlanganisela eyingqayizivele ayigcini nje ngokuphakamisa ukunambitheka kwerayisi elingenalutho kodwa futhi yengeza ukuqhuma kombala nokuthungwa ekudleni, okwenza kube okukhangayo. Umsuka weFurikake ungalandelelwa emuva ekuqaleni kwekhulu lama-20, lapho wadalwa njengendlela yokukhuthaza abantu ukuthi badle irayisi eliningi, okuyisisekelo sokudla kwaseJapane. Ngokuhamba kweminyaka, iye yashintsha yaba isiphuzo esithandwayo esingasetshenziswa ngezindlela ezihlukahlukene. Ngale kwerayisi, i-furikake ilungele imifino yesinongo, amasaladi, ama-popcorn, kanye nezitsha zepasta. Ukuvumelana nezimo zayo kuyenza intandokazi phakathi kwabapheki basekhaya nabapheki abangochwepheshe ngokufanayo.
Enye yezinzuzo ezibalulekile ze-furikake inani layo lokudla okunempilo. Izithako zayo eziningi, njenge-nori nembewu yesesame, zicebile ngamavithamini namaminerali. I-Nori yaziwa ngamazinga ayo aphezulu e-iodine nama-antioxidants, kuyilapho imbewu yesesame inikeza amafutha anempilo namaprotheni. Lokhu kwenza iFurikake ingagcini nje ngokufaka ukunambitheka okumnandi ekudleni kodwa futhi ibe nokunomsoco.
Eminyakeni yamuva nje, isidingo se-Furikake siholele ekwakhiweni kwamaphrofayili e-flavour ahlukahlukene, ahlinzekela ukunambitheka okuhlukile kanye nezintandokazi zokudla. Kusukela ezinguqulweni ezibabayo kuya kulezo ezifakwe okusawolintshi noma okunambitheka kwe-umami, kukhona i-Furikake yawo wonke umuntu. Njengoba abantu abaningi bamukela ukudla kwase-Asia futhi behlola izinto ezintsha zokupheka, uFurikake uyaqhubeka nokuqashelwa njengesinongo okufanele sibe nesinongo emakhishini emhlabeni jikelele. Kungakhathaliseki ukuthi ufuna ukuthuthukisa isidlo esilula noma ukwengeza ukuthinta okumnandi ekuphekeni kwakho, i-furikake iyisinqumo esihle kakhulu esiletha kokubili ukunambitheka nokondleka.
i-sesame, i-seaweed, i-green tea powder, i-cornstarch, ushukela wenyama emhlophe, i-glucose, usawoti odliwayo, i-maltodextrin, i-wheat flakes, ubhontshisi wesoya.
Izinto | Nge-100g |
Amandla (KJ) | 1982 |
Amaprotheni (g) | 22.7 |
Amafutha (g) | 20.2 |
I-carbohydrate (g) | 49.9 |
Isodium (mg) | 1394 |
I-SPEC. | 50g*30bottles/ctn |
Isisindo Sekhathoni Eliphelele (kg): | 3.50kg |
Isisindo se-Net Carton (kg): | 1.50kg |
Ivolumu(m3): | 0.04m3 |
Isitoreji:Gcina endaweni epholile, eyomile kude nokushisa kanye nelanga eliqondile.
Ukuthumela:
Umoya: Uzakwethu yi-DHL, TNT, EMS kanye ne-Fedex
Ulwandle: Abenzeli bethu bemikhumbi babambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amaklayenti abathumeli abaqokiwe. Kulula ukusebenza nathi.
ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezivelele kumakhasimende ethu ahlonishwayo.
Ithimba lethu lilapha ukuze likusize ekudaleni ilebula ekahle ebonisa ngempela umkhiqizo wakho.
Sikuphathele izimboni zethu zokutshala izimali ezingu-8 ezisezingeni eliphezulu kanye nesistimu yokuphatha ikhwalithi eqinile.
Sithumele emazweni angama-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusenza sihluke emqhudelwaneni.