I-Furikake iyisinongo sase-Asia esiguquguqukayo esiye sathandwa emhlabeni wonke ngenxa yekhono layo lokuthuthukisa ukunambitheka kwezitsha ezahlukahlukene. Ngokwesiko ifafazwa phezu kwelayisi, i-furikake iyinhlanganisela emnandi yezithako ezingafaka phakathi i-nori (ukhula lwasolwandle), imbewu yesesame, usawoti, ama-flakes enhlanzi omisiwe, futhi ngezinye izikhathi ngisho nezinongo namakhambi. Le nhlanganisela eyingqayizivele ayigcini nje ngokuphakamisa ukunambitheka kwelayisi elilula kodwa futhi inezela umbala nokuthungwa okukhulu ekudleni, okwenza kukhange ngokubonakalayo. Imvelaphi ye-Furikake ingalandelwa emuva ekuqaleni kwekhulu lama-20, lapho yadalwa njengendlela yokukhuthaza abantu ukuba badle ilayisi eliningi, okuyisisekelo sokudla kwaseJapane. Eminyakeni edlule, iguquke yaba isinongo esithandwayo esingasetshenziswa ngezindlela ezahlukahlukene. Ngaphandle kwelayisi, i-furikake ilungele imifino enongiwe, amasaladi, i-popcorn, ngisho nezitsha ze-pasta. Ukuzivumelanisa nezimo kwayo kwenza ibe yintandokazi phakathi kwabapheki basekhaya kanye nabapheki abangochwepheshe ngokufanayo.
Enye yezinzuzo ezibalulekile ze-furikake ukuthi inomsoco. Izithako zayo eziningi, njenge-nori kanye nembewu yesesame, zicebile ngamavithamini namaminerali. I-Nori yaziwa ngamazinga ayo aphezulu e-iodine nama-antioxidants, kuyilapho imbewu yesesame inikeza amafutha anempilo namaprotheni. Lokhu kwenza i-Furikake ingabi nje kuphela isengezo esimnandi ekudleni kodwa futhi ibe nesondlo.
Eminyakeni yamuva nje, isidingo seFurikake siholele ekudalweni kwamaphrofayili ahlukahlukene okunambitheka, okuhambisana nokunambitheka okuhlukile kanye nezintandokazi zokudla. Kusukela ezinhlotsheni ezibabayo kuya kulezo ezifakwe ukunambitheka kwe-citrus noma kwe-umami, kukhona iFurikake yawo wonke umuntu. Njengoba abantu abaningi bamukela ukudla kwase-Asia futhi behlola okuhlangenwe nakho okusha kokupheka, iFurikake iyaqhubeka nokuqashelwa njengesinongo esibalulekile emakhishini emhlabeni jikelele. Kungakhathaliseki ukuthi ufuna ukuthuthukisa isidlo esilula noma ukwengeza ukuthinta okumnandi ekuphekeni kwakho, i-furikake iyisinqumo esihle kakhulu esiletha kokubili ukunambitheka kanye nokudla okunempilo.
isesame, ulwandle, impuphu yetiye eliluhlaza, i-cornstarch, ushukela wenyama emhlophe, i-glucose, usawoti odliwayo, i-maltodextrin, ama-wheat flakes, ubhontshisi.
| Izinto | Ngama-100g |
| Amandla (KJ) | 1982 |
| Amaprotheni (g) | 22.7 |
| Amafutha (g) | 20.2 |
| Ama-carbohydrate (g) | 49.9 |
| I-Sodium (mg) | 1394 |
| I-SPEC. | 50g*30 amabhodlela/ctn |
| Isisindo Sebhokisi Eliphelele (kg): | 3.50kg |
| Isisindo Sebhokisi Elihlanzekile (kg): | 1.50kg |
| Ivolumu(m)3): | 0.04m3 |
Isitoreji:Gcina endaweni epholile, eyomile kude nokushisa nokukhanya kwelanga okuqondile.
Ukuthunyelwa:
Umoya: Umlingani wethu yi-DHL, TNT, EMS kanye ne-Fedex
Ulwandle: Ama-ejenti ethu okuthumela impahla abambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amakhasimende aqokiwe njengabathumeli bezimpahla. Kulula ukusebenza nathi.
ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezinhle kakhulu kumakhasimende ethu ahlonishwayo.
Ithimba lethu lilapha ukuzokusiza ekwakheni ilebula ephelele ekhombisa ngempela umkhiqizo wakho.
Sikuhlinzeke ngezimboni zethu zokutshalwa kwezimali eziyisishiyagalombili ezisezingeni eliphezulu kanye nohlelo lokuphatha ikhwalithi oluqinile.
Sithumele emazweni angu-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusihlukanise nomncintiswano.