Kuyinto evamile ukuhambisana ne-sushi, izitsha zelayisi, namabhokisi e-bento. Ukwengeza, kukholakala ukuthi iyasiza ekugayeni ukudla futhi iyaziswa ngezinzuzo zayo zezempilo ezingaba khona. Ngaphezu kokuba yisisekelo sokudla kwaseJapane, isithombo esiphuzi esifakwe emanzini siyajatshulelwa nakwamanye ama-cuisine ase-Asia. Ngombala wayo ogqamile nokunambitheka okuyingqayizivele, isithombo esiphuzi esifakwe emanzini anosawoti sihlanganisa izinto ezihlukahlukene futhi esiphundu ezinhlobonhlobo zezitsha.
Umthombo 95.5%, Amanzi, Usawoti (4.5%), Preservative Potassium Sorbate(E202), Acidity Requlator Citric Acid(E330), Acidity requlator Acetic Acid(E260), Flavour Enhancer MSG(E621), Sweetness RegulatorAspartame),(EcharinSac) E954), Acesulfame-K(E950), Umbala wemvelo-Riboflavin(E101)
Izinto | Nge-100g |
Amandla(KJ) | 190 |
Amaprotheni(g) | 1.1 |
Amafutha(g) | 4.2 |
I-carbohydrate(g) | 4 |
I-Sodium(mg) | 1380 |
I-SPEC. | 500g*20bags/ctn |
Isisindo Sekhathoni Eliphelele (kg): | 14kg |
Isisindo se-Net Carton (kg): | 10kg |
Ivolumu(m3): | 0.027m3 |
Isitoreji:Gcina endaweni epholile, eyomile kude nokushisa kanye nelanga eliqondile.
Ukuthumela:
Umoya: Uzakwethu yi-DHL, TNT, EMS kanye ne-Fedex
Ulwandle: Abenzeli bethu bemikhumbi babambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amaklayenti abathumeli abaqokiwe. Kulula ukusebenza nathi.
ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezivelele kumakhasimende ethu ahlonishwayo.
Ithimba lethu lilapha ukuze likusize ekudaleni ilebula ekahle ebonisa ngempela umkhiqizo wakho.
Sikuphathele izimboni zethu zokutshala izimali ezingu-8 ezisezingeni eliphezulu kanye nesistimu yokuphatha ikhwalithi eqinile.
Sithumele emazweni angama-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusenza sihluke emqhudelwaneni.