Inqubo yokukhiqiza iqala ngokwakhiwa kwebhani, i-bao ethambile futhi ethambile eshunqiselwe ukuphelela. Le ndlela eyingqayizivele ayigcini nje ngokuthuthukisa ukuthungwa kodwa futhi ifaka ibhansi ngobumnandi obucashile obuhambisana nokugcwaliswa okumnandi. Ukugcwaliswa kulapho umlingo wenzeka khona ngempela, ingxube yenyama egayiwe, efana nengulube ethambile, inkukhu enoshukela, noma i-tofu enambitheka kamnandi, inyakaziswa ngenhlanganisela yezinongo ezinephunga elimnandi nemifino emisha. Isithako ngasinye sikhethwe ngokucophelela ukuze kwakhiwe ama-flavour ebhalansi avumelanayo, okuqinisekisa ukuthi konke ukuluma kuwukuqhuma kobumnandi.
Njengoba uthatha ukuluma kwakho kokuqala kweBurger yesiShayina, ubingelelwa ngokuhluka okujabulisayo kwendlela yokwenza—i-pillowy bao emboza ukugcwaliswa okunamanzi idala okuhlangenwe nakho okwanelisayo kokubili okududuzayo nokujabulisayo. Ama-flavour anothe umami adansa olwangeni lwakho, kuyilapho ukusikisela kwejinja, u-garlic, nama-scallions kuphakamisa ukunambitheka kube phezulu.
Kungakhathaliseki ukuthi ijatshulelwa njengesnakhi esisheshayo usohambeni noma njengengxenye yesidlo sokungcebeleka, i-Chinese Burger iyisidlo esishintshashintshashintshayo esihlangabezana nazo zonke izikhathi. Yibhanqe nohlangothi lwama-crispy spring rolls noma isaladi yekhukhamba eqabulayo ukuze uthole isipiliyoni esiphelele sokudlela.
Zibandakanye ekuhlanganisweni kwamasiko nama-flavour ne-Chinese Burger, lapho isiko lihlangabezana nokuqamba okusha kukho konke ukudla okumnandi. Izwa ikusasa lokudla okusheshayo, elichazwe kabusha!
Ukolweni, Iqanda, Amanzi, Ubisi, Usawoti
Izinto | Nge-100g |
Amandla (KJ) | 239 |
Amaprotheni (g) | 5.7 |
Amafutha (g) | 2.1 |
I-carbohydrate (g) | 58 |
I-SPEC. | 1kg*10izikhwama/ibhokisi |
Isisindo Sekhathoni Eliphelele (kg): | 10.8kg |
Isisindo se-Net Carton (kg): | 10kg |
Ivolumu(m3): | 0.051m3 |
Isitoreji:Gcina iqhwa ngaphansi -18℃.
Ukuthumela:
Umoya: Uzakwethu yi-DHL, EMS kanye ne-Fedex
Ulwandle: Abenzeli bethu bemikhumbi babambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amaklayenti abathumeli abaqokiwe. Kulula ukusebenza nathi.
ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezivelele kumakhasimende ethu ahlonishwayo.
Ithimba lethu lilapha ukuze likusize ekudaleni ilebula ekahle ebonisa ngempela umkhiqizo wakho.
Sikuphathele izimboni zethu zokutshala izimali ezingu-8 ezisezingeni eliphezulu kanye nesistimu yokuphatha ikhwalithi eqinile.
Sithumele emazweni angama-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusenza sihluke emqhudelwaneni.