I-Wassen ephezulu ye-Wasabi Passe Premium Japanese Contiment Isithombe Esifakiwe

I-Wasabi ephakeme ye-Wasabi Passe Premium I-Japanese Callese

Incazelo emfushane:

Ibizo: Iqhwa i-wasabi paste

Isishuqulu: 750g * 6bags / CTN

Impilo yeshelufu: Izinyanga eziyi-18

Ukudabuka: China

Isitifiketi:I-ISO, HACCP

I-Frozen Wasabi Astere iyindlela ethandwayo yaseJapan eyaziwa nge-flavour yayo ebabazekayo, enambitheka. Kwenziwe kusuka empandeni yesitshalo sakwa-Wasabi, lo make uvame ukukhonzwa eceleni kwe-sushi, uSashimi nezinye izitsha zaseJapan. Ngenkathi u-wabi yendabuko esuselwa eRhizome yesitshalo, ama-pastes amaningi we-wasabi atholakala ama-wasabi enzeke ngokuhlanganiswa kwe-horseradish, lwesinaphi, nombala wokudla okuluhlaza, njengoba kubiza kakhulu i-wasabi ngaphandle futhi kunzima ukuyihlakulela ngaphandle kweJapan. I-Frozen Wasabi Paste yengeza ukukhahlela okubukhali, okuvuthayo okuthuthukisa ukunambitheka kokudla, okwenza kube yingxenye ebalulekile yokudla okuningi kwaseJapan.

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Imininingwane Yomkhiqizo

Ukukhiqizwa kwe-wasabi paste eqandisiwe kuhlanganisa ukugaya izimpande ezintsha zakwa-wasabi zibe yi-paste enhle. Le nqubo idinga ukunemba ukukhipha amakhompiyutha anamandla wesitshalo, anikeza u-wasabi ukushisa kwawo kwesimo. I-paste imvamisa ixutshwe namanzi ukufeza ukuvumelana okudingayo. Mayelana nokudla okunempilo, u-wasabi uphansi kilojoule futhi uhlinzeka ngomthombo omuhle wama-antioxidants, asiza ukuvikela umzimba ekucindezelekeni oxidative. Ngokwengeziwe, u-Wasabi uqukethe amakhompiyutha angaba nomthelela ekufuyweni kwemidlalo yokugaya futhi anciphise ubungozi bezifo ezithile. Ezinye izifundo zisho nokuthi u-wasabi angasekela impilo yenhliziyo ngokwenza ngcono ukujikeleza kwegazi futhi anciphise ukwakheka kwezihlakala zegazi. Njengokudla okusebenzayo, u-wasabi awunikezi nje kuphela ukuqubuka ukunambitheka kepha nezinzuzo ezingaba khona zezempilo lapho zidliwe njengengxenye yokudla okunempilo.

I-Frozen Wasabi Askene isetshenziswa ngokuyinhloko njengendlela yokuxaka, engeza izinongo nobunzima ezitsheni ezahlukahlukene. Kuvame ukukhonzwa nge-sushi ne-sashimi, lapho kufeza khona izinhlanzi eziluhlaza ngokusika ngokuceba kwayo ukushisa okubukhali. Ngaphandle kwalokhu kusetshenziswa kwendabuko, i-wasabi paste efriziwe ingafakwa osososi, ukugqoka kanye nama-marinade ukufaka ukunambitheka nokujula kokudla, imifino kanye nama-noodle. Abanye abapheki baphinde bayisebenzisela ukunambitha imayonnaise noma bayixube ibe amasoso wokucwilisa ama-dumplings noma tepura. Ngokunambitheka kwayo okuhlukile kanye nokuguquguquka okuhlukahlukene, iqhwa wasabi unamathisela ukuthinta okuhlukile kuzo zombili izidalwa zendabuko nezesimanje.

Ingqubukwe

I-Watabi entsha, i-horseradish, i-lactose, sorbittol solution, uwoyela wemifino, amanzi, usawoti, i-citric acid, i-xanthan gum

Imininingwane yokudla okunempilo

Into	Nge-100g
Amandla (KJ)	I-603
I-Protein (g)	I-3.7
Fat (g)	5.9
Carbohydrate (g)	14.1
Sodium (mg)	1100

Isishuqulu

I-spec.	750g * 6bags / CTN
Isisindo se-Gross Carton (kg):	I-5.2KG
Isisindo se-carton isisindo (kg):	I-4.5KG
Ivolumu (m³):	0.009m³

Imininingwane engaphezulu

Isitoreji:Isitoreji Esibandayo Ngezansi -18 ℃

Ukuthumela:

Umoya: Umlingani wethu yi-DHL, EMS ne-FedEx
Ulwandle: Ama-ejenti ethu okuthumela abambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amakhasimende aqokiwe phambili. Kulula ukusebenza nathi.

Kungani ukhethe thina

Iminyaka engama-20 isipiliyoni

E-Asia cuisine, ngokuziqhenya siletha izixazululo ezivelele zokudla kumakhasimende ethu ahlonishwayo.

Guqula eyakho ilebula ibe ngokoqobo

Iqembu lethu lilapha ukukusiza ekwakheni ilebula ephelele ekhombisa ngempela uhlobo lwakho lomkhiqizo.

Ukuhlinzekela amandla & ukuqinisekiswa kwekhwalithi

Sikutholile embozwe amafektri ethu angu-8 wokutshala imali kanye nohlelo lokuphathwa kwekhwalithi oluqinile.

Kuthunyelwa emazweni angama-97 nezifunda

Sithumele emazweni angama-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla okuseqophelweni eliphezulu sase-Asia kusibeka ngaphandle komncintiswano.