Ngo-1912, ikhono lokukhiqiza lendabuko laseShayina likaRamen laziswa ku-Yokohama Japanese. Ngaleso sikhathi, i-ramen yaseJapane, eyaziwa ngokuthi "ama-noodle kadrako", kwakusho ama-noodle adliwa abantu baseShayina - inzalo ye-Dragon. Kuze kube manje, amaJapane athuthukisa isitayela esihlukile sama-noodle ngaleso sisekelo. Isibonelo, i-Udon, Ramen, Soba, Somen, green tea noodle ect. Futhi lawa ma-noodle aba lapho ukudla okuvamile kuze kube manje.
Ama-noodle ethu enziwe nge-quintessence kakolweni, anenqubo yokukhiqiza eyingqayizivele; bazokunikeza intokozo ehlukile olimini lwakho.
Izithako
Ufulawa kakolweni 99%, usawoti.
Ulwazi Lokudla Okunomsoco
| Izinto | Nge-100g |
| Amandla(KJ) | 1423 |
| Amaprotheni(g) | 10 |
| Amafutha(g) | 1.1 |
| I-carbohydrate(g) | 72.4 |
| I-Sodium(mg) | 1380 |
Iphakheji
| I-SPEC. | 300g*40bags/ctn |
| Isisindo Sekhathoni Eliphelele (kg): | 13kg |
| Isisindo se-Net Carton (kg): | 12kg |
| Ivolumu(m3): | 0.016m3 |
Imininingwane eyengeziwe
Impilo Yeshelufu:Izinyanga ezingu-12.
Isitoreji:Gcina endaweni epholile, eyomile kude nokushisa kanye nelanga eliqondile.
Ukuthumela:
Umoya: Uzakwethu yi-DHL, TNT, EMS kanye ne-Fedex
Ulwandle: Abenzeli bethu bemikhumbi babambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amaklayenti abathumeli abaqokiwe. Kulula ukusebenza nathi.
Kungani Khetha Thina
Isipiliyoni seminyaka engama-20
ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezivelele kumakhasimende ethu ahlonishwayo.
Guqula Ilebula lakho libe Iqiniso
Ithimba lethu lilapha ukuze likusize ekudaleni ilebula ekahle ebonisa ngempela umkhiqizo wakho.
Ikhono Lokuhlinzeka Nokuqinisekisa Ikhwalithi
Sikuphathele izimboni zethu zokutshala izimali ezingu-8 ezisezingeni eliphezulu kanye nesistimu yokuphatha ikhwalithi eqinile.
Ithekeliswe Emazweni nasezifundeni ezingama-97
Sithumele emazweni angama-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusenza sihluke emqhudelwaneni.
Ukubuyekezwa Kwekhasimende
Inqubo Yokubambisana ye-OEM
