Ngaphezu kokusetshenziswa njengesobho, i-hondashi ingase isetshenziselwe ukuthuthukisa ukunambitheka kwama-marinades, okokugqoka, namasoso. Yengeza ukujula nobunkimbinkimbi ezitsheni, okwenza kube isithako esisebenza ngezindlela eziningi ekhishini. Ukwengeza, i-hondashi yaziwa ngokuba yindlela elula nesheshayo yokwengeza ukunambitheka kwe-umami okucebile ezitsheni ngaphandle kokulungisa isitoko sedashi sendabuko kusukela ekuqaleni.
Ama-hondashi stock granules ethu asheshayo angancibilika emanzini ashisayo ukwenza umhluzi osheshayo nolula. Lokhu kuvumela isisekelo esicebile nesinambitheka sezitsha ezihlukahlukene zaseJapane.
Usawoti, i-onosodium glutamate (ins621), i-saccharase, izinhlanzi ezomisiwe ze-bonito, i-glucose, i-disodium ribonucleotide 5, i-sodium esuccinate.
Izinto | Nge-100g |
Amandla(KJ) | 979 |
Amaprotheni(g) | 24.2 |
Amafutha(g) | 0.8 |
I-carbohydrate(g) | 31.6 |
I-Sodium(mg) | 16519 |
I-SPEC. | 500g*2bags*10boxes/ctn |
Isisindo Sekhathoni Eliphelele (kg): | 11.4kg |
Isisindo se-Net Carton (kg): | 10kg |
Ivolumu(m3): | 0.035m3 |
Isitoreji:Gcina endaweni epholile, eyomile kude nokushisa kanye nelanga eliqondile.
Ukuthumela:
Umoya: Uzakwethu yi-DHL, TNT, EMS kanye ne-Fedex
Ulwandle: Abenzeli bethu bemikhumbi babambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amaklayenti abathumeli abaqokiwe. Kulula ukusebenza nathi.
ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezivelele kumakhasimende ethu ahlonishwayo.
Ithimba lethu lilapha ukuze likusize ekudaleni ilebula ekahle ebonisa ngempela umkhiqizo wakho.
Sikuphathele izimboni zethu zokutshala izimali ezingu-8 ezisezingeni eliphezulu kanye nesistimu yokuphatha ikhwalithi eqinile.
Sithumele emazweni angama-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusenza sihluke emqhudelwaneni.