Isithombe Esifakiwe Sesitayela SaseJapane se-Udon Noodles

Isitayela SaseJapane Eqandisiwe I-Udon Noodle

Incazelo emfushane:

Igama: I-Udon Noodle Eqandisiwe

Iphakheji:250g*5pcs*6bags/ctn, 250g*3pcs*10bags/ctn;

Impilo yeshelufu:Izinyanga ezingama-24

Umsuka:China

Isitifiketi:ISO, HACCP

Izwa ukunambitheka kweqiniso kwase-Japan ngama-Frozen Udon Noodles ethu, aklanywe ngobunono ukuze alethe ikhwalithi ephezulu kanye nokunambitheka okukhethekile. Njengenketho enamafutha aphansi futhi enomsoco, lawa ma-noodle enzelwe abathengi abakhathalela impilo, okuwenza abe ukukhetha okuhle kunoma yikuphi ukudla. Ukupheka ama-udon noodle ethu kuwumoya ohelezayo, odinga isikhathi esincane sokulungiselela ngaphandle kokuyekethisa ikhwalithi. Ngokwakheka kwawo okuhlafunayo nokunwebeka okuhle kakhulu, lawa ma-noodle athandwa izindawo zokudlela eziphezulu zama-Japanese nabathandi ngokufanayo. Njengoba iklanywe ngendlela ehlukahlukene, ama-udon noodle ethu afriziwe angashintshwa abe amasobho amnandi noma ama-stir-fries amnandi, ahlinzekele izinhlobonhlobo zezintandokazi zokupheka. Noma ngabe useJapan, Southeast Asia, Europe, Americas, noma Australia, umkhiqizo wethu uzojabulisa ababukeli bomhlaba wonke. Jabulela ukunethezeka nokulungiselela okusheshayo kwama-udon noodle e-premium, okukuvumela ukuthi udale izitsha ezimnandi ngokushesha. Phakamisa ukudla kwakho nge-Frozen Udon Noodles futhi ujabulele ukunambitheka okumnandi kwe-Japanese cuisine namuhla.

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Ulwazi Lomkhiqizo

Izici zomkhiqizo: Enziwe ngofulawa we-udon okhethekile owenziwe kakolweni omhlophe wase-Australia kanye nokolweni wasekhaya wekhwalithi ephezulu, ama-noodle acutshungulwa kusetshenziswa ubuchwepheshe obuhlanzekile baseJapane, futhi enziwa ngokuxova i-vacuum, izinga lokushisa elingaguquki kanye nokuvuthwa komswakama, ukugingqika kukathayela, ukusika inani, ukubilisa, -35℃ ukufriza okunezinga lokushisa eliphansi nokupakisha. Ama-noodle acwebile, ngeke abe mushy ngemva kokupheka isikhathi eside, futhi abe nokunambitheka okubushelelezi nokunwebeka. Umkhiqizo awuphelelwa amanzi emzimbeni, futhi njengoba ungathosiwe noma ungaphansi kwamazinga okushisa aphezulu, imisoco igcinwa iqinile ngokwezinga elikhulu ngangokunokwenzeka.

Ama-Noodle Ethu Esitayela SaseJapane Eqandisiwe agqama hhayi kuphela ezindleleni zawo zokukhiqiza ezingokwesiko kuphela kodwa nekhono lawo lokulondoloza ukunambitheka okusha, kwekhwalithi yokudlela ekhaya. I-noodle strand ngayinye iklanywe ngokucophelela ukuze inikeze ukuluma okwanelisayo, iletha okuhlangenwe nakho kwenhliziyo nokwanelisayo kukho konke ukudla. Jabulela ingqikithi yangempela ye-udon ekunethezekeni kwekhishi lakho, kungakhathaliseki izinga lakho lekhono.

Izithako

Amanzi, ufulawa kakolweni, Thickener(E1420), Usawoti, I-gluten kakolweni

Ulwazi Lokudla Okunomsoco

Izinto	Nge-100g
Amandla (KJ)	683
Amaprotheni (g)	7
Amafutha (g)	0
I-carbohydrate (g)	33.2
Isodium (mg)	33

Iphakheji

I-SPEC.	250g5pcs6bags/ctn	250g3pcs10bags/ctn
Isisindo Sekhathoni Eliphelele (kg):	2.92kg	2.92kg
Isisindo se-Net Carton (kg):	8.5kg	8.5kg
Ivolumu(m³):	0.023m³	0.023m³

Imininingwane eyengeziwe

Isitoreji:Gcina ngaphansi kokungu-18℃ kufriziwe.

Ukuthumela:
Umoya: Uzakwethu yi-DHL, EMS kanye ne-Fedex
Ulwandle: Abenzeli bethu bemikhumbi babambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amaklayenti abathumeli abaqokiwe. Kulula ukusebenza nathi.

Kungani Khetha Thina

Isipiliyoni seminyaka engama-20

ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezivelele kumakhasimende ethu ahlonishwayo.

Guqula Ilebula lakho libe Iqiniso

Ithimba lethu lilapha ukuze likusize ekudaleni ilebula ekahle ebonisa ngempela umkhiqizo wakho.

Amandla Okunikezela Nokuqinisekisa Ikhwalithi

Sikuphathele izimboni zethu zokutshala izimali ezingu-8 ezisezingeni eliphezulu kanye nesistimu yokuphatha ikhwalithi eqinile.

Ithekeliswe Emazweni nasezifundeni ezingama-97

Sithumele emazweni angama-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusenza sihluke emqhudelwaneni.