Isithombe Esifakiwe Sesitayela SaseJapane Esinobumhlophe Nobomvu Esivutshelwe Ngokwemvelo

I-Miso Paste Emhlophe Nebomvu Evutshelwe Ngokwemvelo Yesitayela SaseJapan

Incazelo emfushane:

Igama:I-Miso Paste
Iphakheji:1kg*10bags/ibhokisi
Isikhathi sokuphelelwa yisikhathi:Izinyanga ezingu-12
Umsuka:IShayina
Isitifiketi:I-ISO, i-HACCP, i-HALAL

I-Miso paste iyisithako sendabuko saseJapan esaziwa ngokunambitheka kwayo okucebile nokunongiwe. Kunezinhlobo ezimbili eziyinhloko ze-miso paste: i-miso emhlophe ne-miso ebomvu.

Sithumelele i-imeyili

Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Incazelo

I-White Miso: Eyaziwa nangokuthi i-shiromiso, i-white miso ithambile futhi imnandi kune-red miso. Yenziwe ngama-soybean kanye nenani elikhulu lelayisi, okwenza ibe nombala okhanyayo kanye nokunambitheka okumnandi kancane. I-white miso ilungele ukwengeza ukunambitheka kwe-umami okuncane ezitsheni ezifana nesaladi, ama-marinade, kanye nesobho elilula.

I-Red Miso: Eyaziwa nangokuthi i-akamiso, i-red miso inamandla futhi inosawoti kune-white miso. Yenziwe ngobhontshisi kanye nenani elikhulu lebhali noma ezinye izinhlamvu, okuholela kumbala omnyama kanye nokunambitheka okumnandi okugqamile. I-Red miso ilungele ukwengeza ukunambitheka okujulile kwizitshulu ezishisayo, izitsha eziphekiwe, kanye nesobho eliqinile.

I-miso paste yethu yenziwe ngezithako ezisezingeni eliphezulu, futhi ubuchwepheshe bethu ekuvuthweni nasekukhiqizeni buyaziwa kahle.

Izithako

Ubhontshisi wesoya, Ilayisi, Uweta, Usawoti Wolwandle.

Ulwazi Lokudla Okunomsoco

Izinto	Ngama-100g
Amandla (KJ)	820
Amaprotheni(g)	12
Amafutha(g)	6
Ama-carbohydrate(g)	26
I-Sodium(mg)	3722

Iphakheji

I-SPEC.	1kg*10bags/ctn
Isisindo Sebhokisi Eliphelele (kg):	11kg
Isisindo Sebhokisi Elihlanzekile (kg):	10kg
Ivolumu(m)³):	0.014m³

Imininingwane Engeziwe

Isitoreji:Gcina endaweni epholile, eyomile kude nokushisa nokukhanya kwelanga okuqondile.

Ukuthunyelwa:
Umoya: Umlingani wethu yi-DHL, TNT, EMS kanye ne-Fedex
Ulwandle: Ama-ejenti ethu okuthumela impahla abambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amakhasimende aqokiwe njengabathumeli bezimpahla. Kulula ukusebenza nathi.

Kungani Sikhethe

Iminyaka engama-20 yesipiliyoni

ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezinhle kakhulu kumakhasimende ethu ahlonishwayo.

Guqula ilebula lakho libe yiqiniso

Ithimba lethu lilapha ukuzokusiza ekwakheni ilebula ephelele ekhombisa ngempela umkhiqizo wakho.

Amandla Okunikezela Nokuqinisekiswa Kwekhwalithi

Sikuhlinzeke ngezimboni zethu zokutshalwa kwezimali eziyisishiyagalombili ezisezingeni eliphezulu kanye nohlelo lokuphatha ikhwalithi oluqinile.

Kuthunyelwe emazweni nasezifundeni ezingu-97

Sithumele emazweni angu-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusihlukanise nomncintiswano.