I-Miso Emhlophe: Eyaziwa nangokuthi i-shiromiso, i-miso emhlophe ithambile futhi imnandi kune-miso ebomvu. Yenziwe ngobhontshisi wesoya kanye nengxenye ephezulu yerayisi, ikunika umbala okhanyayo kanye nokunambitheka okumnandi kancane. I-miso emhlophe ilungile ngokungeza ukunambitheka kwe-umami ezitsheni ezifana nezingubo zesaladi, ama-marinades, namasobho alula.
I-Miso Ebomvu: Eyaziwa nangokuthi i-akamiso, i-miso ebomvu inamandla futhi inosawoti kune-miso emhlophe. Yenziwe ngobhontshisi wesoya kanye nenani eliphakeme lebhali noma ezinye izinhlamvu, okuholela kumbala omnyama kanye nokunambitheka okumnandi okugqame kakhudlwana. I-miso ebomvu ilungele ukwengeza ukujula kwe-flavour kusitshulu senhliziyo, izitsha eziboshiwe, namasobho aqinile.
I-miso paste yethu yakhiwe kusetshenziswa izithako ezisezingeni eliphezulu, futhi ubuchwepheshe bethu ekuvubeleni nasekukhiqizeni baqashelwa kahle.
Ubhontshisi wesoya, Ilayisi, Uweta, Usawoti Wasolwandle.
Izinto | Nge-100g |
Amandla(KJ) | 820 |
Amaprotheni(g) | 12 |
Amafutha(g) | 6 |
I-carbohydrate(g) | 26 |
I-Sodium(mg) | 3722 |
I-SPEC. | 1kg*10bags/ctn |
Isisindo Sekhathoni Eliphelele (kg): | 11kg |
Isisindo se-Net Carton (kg): | 10kg |
Ivolumu(m3): | 0.014m3 |
Isitoreji:Gcina endaweni epholile, eyomile kude nokushisa kanye nelanga eliqondile.
Ukuthumela:
Umoya: Uzakwethu yi-DHL, TNT, EMS kanye ne-Fedex
Ulwandle: Abenzeli bethu bemikhumbi babambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amaklayenti abathumeli abaqokiwe. Kulula ukusebenza nathi.
ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezivelele kumakhasimende ethu ahlonishwayo.
Ithimba lethu lilapha ukuze likusize ekudaleni ilebula ekahle ebonisa ngempela umkhiqizo wakho.
Sikuphathele izimboni zethu zokutshala izimali ezingu-8 ezisezingeni eliphezulu kanye nesistimu yokuphatha ikhwalithi eqinile.
Sithumele emazweni angama-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusenza sihluke emqhudelwaneni.