I-sushi bamboo mat iyithuluzi elibalulekile lokugoqa i-sushi lapho wenza i-sushi. Ivamise ukwenziwa ngoqalo, inokuqina okuhle nokuqina, futhi ingamelana nokucindezela lapho ugingqa i-sushi.
Amathiphu okusebenzisa nokunakekela:
Ukuhlanza : Geza bese usula umata woqalo ngaphambi kokuwusebenzisa ukuze uvimbele irayisi ukuthi linganamatheli ezandleni zakho. Ungasebenzisa ukugoqa kwepulasitiki ukugoqa irayisi, engeke inamathele ezandleni zakho futhi wenze umqulu uqine. .
Ukunakekela : Hlanza ngamanzi futhi wome ngemva kokusetshenziswa ngakunye ukuze welule impilo yesevisi. Gwema ukusebenzisa amathuluzi okuhlanza amabi kakhulu ukuze ugweme ukulimaza ingaphezulu le-bamboo mat. .
Okunye nokusetshenziswa kwemisebenzi eminingi: I-sushi bamboo mat ayisetshenziselwa ukwenza i-sushi kuphela, kodwa futhi njengendawo yokubonisa ubucwebe, ukwenza amaroli erayisi lezimila zasolwandle, njll. Idizayini yayo engasindi nayo ifanele ukusetshenziswa uma uya epikinikini, kulula ukuyiphatha futhi ihlanzekile .
BUTHA UMNDENI WAKHO NOMA ABANGANE UKUZE UZIjabulise: Ukusingatha iphathi ye-sushi kuyinto ejabulisayo, esebenzayo yokupheka izihambeli zakho ezingasoze zayikhohlwa! Ungakwazi futhi ukupheka ama-sushi rolls nezingane zakho. Izofundisa izingane zakho into entsha, futhi ithuthukise amakhono amahle okunyakaza kwezandla zazo.
UMBONO OMKHULU WESIPHO: ithuba elihle lokwethula kubangani bakho noma obathandayo ngokuthile okukhethekile. Omata bethu be-Sushi benza isipho esihlangene, esiyingqayizivele nesiwusizo. Ukwenza i-sushi yinto entsha, okumele wonke umuntu ayizame. Yethula isipho esiyohlala sithandwa.
Uqalo
I-SPEC. | 1pcs/isikhwama, izikhwama eziyi-100/ctn |
Isisindo Sekhathoni Eliphelele (kg): | 12kg |
Isisindo se-Net Carton (kg): | 10kg |
Ivolumu(m3): | 0.3m3 |
Isitoreji:Gcina endaweni epholile, eyomile kude nokushisa kanye nelanga eliqondile.
Ukuthumela:
Umoya: Uzakwethu yi-DHL, EMS kanye ne-Fedex
Ulwandle: Abenzeli bethu bemikhumbi babambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amaklayenti abathumeli abaqokiwe. Kulula ukusebenza nathi.
ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezivelele kumakhasimende ethu ahlonishwayo.
Ithimba lethu lilapha ukuze likusize ekudaleni ilebula ekahle ebonisa ngempela umkhiqizo wakho.
Sikuphathele izimboni zethu zokutshala izimali ezingu-8 ezisezingeni eliphezulu kanye nesistimu yokuphatha ikhwalithi eqinile.
Sithumele emazweni angama-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusenza sihluke emqhudelwaneni.