Isithombe Esivelele Se-Natural Bamboo Sushi Making Roll Roller Mat

I-Natural Bamboo Sushi Making Roll Roller Mat

Incazelo emfushane:

Igama: Uhlaka lwe-Sushi Bamboo

Iphakheji:1pcs/isikhwama se-poly

Umsuka:IShayina

Isitifiketi:I-ISO, i-HACCP, i-BRC, i-HALAL, i-FDA

Jabulela iphathi ye-sushi ephelele ekhaya. Omata abagoqayo abakhulu abalinganiselwa ku-9.5” x 9.5”, ikhwalithi ephezulu iyaqinisekiswa: Yenziwe kahle kakhulu, Yakhiwe ngezinto ze-bamboo zekhwalithi ephezulu. Kulula kakhulu ukuyisebenzisa.: Manje ungenza i-sushi yakho ekhaya! Goqa i-sushi ngokuqinile ngamamata akhiwe ngokukhethekile.

Sithumelele i-imeyili

Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Ulwazi Lomkhiqizo

Uhlaka lwe-sushi bamboo luyithuluzi elibalulekile lokugoqa i-sushi lapho kwenziwa i-sushi. Ngokuvamile lwenziwa ngoqalo, luqinile futhi luhlala isikhathi eside, futhi lungamelana nengcindezi lapho kugoqwa i-sushi.

Amathiphu okusebenzisa nokunakekela:

Ukuhlanza ‌: Geza bese womisa umata we-bamboo ngaphambi kokusebenzisa ngakunye ukuze uvimbele irayisi ukuthi inamathele ezandleni zakho. Ungasebenzisa ipulasitiki yokusonga irayisi, engeke inamathele ezandleni zakho futhi yenze umqulu uqine.

Ukulungisa: Hlanza ngamanzi bese womisa ngemva kokusebenzisa ngakunye ukuze wandise isikhathi sokusebenza. Gwema ukusebenzisa amathuluzi okuhlanza aqinile kakhulu ukuze ugweme ukulimaza ubuso bomathi we-bamboo.

Ezinye izindlela kanye nokusetshenziswa okunemisebenzi eminingi: Umata we-sushi bamboo awusetshenziswa nje kuphela ekwenzeni i-sushi, kodwa futhi usetshenziselwa indawo yokubonisa ubucwebe, ukwenza ama-rice rolls olwandle, njll. Umklamo wawo olula nawo ufanelekile ukusetshenziswa lapho uya e-picnic, kulula ukuwuphatha futhi uwuhlanza.

HLANGANISA UMNDENI WAKHO NOMA ABANGANE UKUZE UJABULE: Ukusingatha iphathi ye-sushi kuyinto ejabulisayo, ephekwa ngezandla izivakashi zakho ezingasoze zayikhohlwa! Ungapheka nama-sushi roll nezingane zakho. Kuzofundisa izingane zakho okuthile okusha, futhi kuthuthukise amakhono okunyakaza kwezandla zazo.

UMQONDO WESIPHO OMKHULU: ithuba elihle lokwethula kubangani bakho noma othandekayo bakho ngokuthile okukhethekile. Ama-sushi mat ethu ayisipho esincane, esiyingqayizivele nesiwusizo. Ukwenza i-sushi kuyinto entsha, okufanele wonke umuntu azame. Nikeza isipho esiyohlala sithandwa.

Izithako

Uqalo

Iphakheji

I-SPEC.	1pcs/isikhwama, izikhwama eziyi-100/ctn
Isisindo Sebhokisi Eliphelele (kg):	12kg
Isisindo Sebhokisi Elihlanzekile (kg):	10kg
Ivolumu(m)³):	0.3m³

Imininingwane Engeziwe

Isitoreji:Gcina endaweni epholile, eyomile kude nokushisa nokukhanya kwelanga okuqondile.
Ukuthunyelwa:

Umoya: Umlingani wethu yi-DHL, i-EMS kanye ne-Fedex
Ulwandle: Ama-ejenti ethu okuthumela impahla abambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amakhasimende aqokiwe njengabathumeli bezimpahla. Kulula ukusebenza nathi.

Kungani Sikhethe

Iminyaka engama-20 yesipiliyoni

ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezinhle kakhulu kumakhasimende ethu ahlonishwayo.

Guqula ilebula lakho libe yiqiniso

Ithimba lethu lilapha ukuzokusiza ekwakheni ilebula ephelele ekhombisa ngempela umkhiqizo wakho.

Amandla Okunikezela Nokuqinisekiswa Kwekhwalithi

Sikuhlinzeke ngezimboni zethu zokutshalwa kwezimali eziyisishiyagalombili ezisezingeni eliphezulu kanye nohlelo lokuphatha ikhwalithi oluqinile.

Kuthunyelwe emazweni nasezifundeni ezingu-97

Sithumele emazweni angu-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusihlukanise nomncintiswano.