I-Seaweed iyiqembu elihlukahlukene lezitshalo zasolwandle kanye nolwelwe oluchuma emanzini olwandle emhlabeni jikelele. Lesi sici esibalulekile sezinto eziphilayo zasolwandle siza ngezindlela ezahlukene, kufaka phakathi ulwelwe obomvu, oluhlaza okotshani, nonsundu, ngalunye lunezici ezihlukile kanye nezakhiwo zokudla okunempilo. I-Seaweed idlala indima ebalulekile ezindaweni zasolwandle, ihlinzeka ngendawo yokuhlala kanye nokudla kwezinhlobo eziningi zasolwandle ngenkathi futhi inikela ekufakweni kwekhabhoni kanye nokukhiqizwa komoya-mpilo. Icebile ngamavithamini, amaminerali, kanye nama-antioxidants, ulwelwe ludumile hhayi nje ngokubaluleka kwalo kwemvelo, kodwa futhi nangezinzuzo zalo zokudla okunempilo, okwenza lube yisithako esidumile emasikweni okupheka, ikakhulukazi ekudleni kwase-Asia, ikakhulukazi ku-sushi. Kulesi sihloko, sizobheka izinhlobo ezahlukene zolwelwe, sithole ukuthi yiluphi uhlobo olufanelekelasushi nori, hlola ukuthi ikhuliswa kuphi ngokuyinhloko, bese uhlola ukuthi kungani i-sushi nori yaseShayina ibhekwa njengenye yezinhle kakhulu.
Izinhlobo Zokhula Lwasolwandle
I-seaweed ihlukaniswe ngamaqembu amathathu amakhulu ngokusekelwe kumbala wayo: eluhlaza, onsundu, kanye nobomvu.
1. Uhlaza Lwasolwandle Oluluhlaza(I-Chlorophyta): Lolu hlobo luhlanganisa izinhlobo ezifana ne-sea lettuce (Ulva lactuca) kanye ne-Spirulina. Izitshalo zasolwandle eziluhlaza zivame ukutholakala emanzini angajulile lapho ukukhanya kwelanga kungena khona kalula. Zivame ukusetshenziswa kumasaladi nama-smoothie ngenxa yombala wazo ogqamile kanye nezinzuzo zokudla okunempilo.
2. Ukhula lwasolwandle olunsundu(Phaeophyceae): Izibonelo ezivamile zifaka phakathi i-kelp kanye ne-wakame. Ukhula lwasolwandle olunsundu luvame ukukhula emanzini abandayo futhi lucebile ngezakhamzimba ezibalulekile njenge-iodine. Luvame ukusetshenziswa esobho, kumasaladi, kanye nanjengezinto ezithuthukisa ukunambitheka ezitsheni ezahlukahlukene.
3. Ukhula lwasolwandle olubomvu(Rhodophyta): Leli qembu lihlanganisa izinhlobo ezifana ne-dulse kanye ne-nori. Izitshalo zasolwandle ezibomvu zaziwa ngokuthungwa kwazo okuhlukile kanye nokunambitheka kwazo, futhi zikhula emanzini ajulile olwandle. Zivame ukusetshenziswa ekudleni kwase-Asia, ikakhulukazi kwi-sushi.
Sushi nori, ulwandle olusetshenziselwa ukusonga ama-sushi rolls, lungolwesigaba solwandle olubomvu. Uhlobo oluvame kakhulu olusetshenziselwa i-sushi nori yi-Porphyra, kanti izinhlobo ze-Porphyra yezoensis kanye ne-Porphyra umbilicalis zithandwa kakhulu. I-Porphyra uhlobo lolwelwe olubomvu olungolwe-Rhodophyta phylum. Zonke izinhlobo zohlobo lwe-Porphyra zabelana ngezici ezihlukile kanye nendima yezemvelo yolwelwe olubomvu, okwenza lube yizingxenye ezibalulekile zemvelo yasolwandle futhi lubalulekile emikhubeni yokupheka yabantu. Lezi zinhlobo ziyathandwa ngenxa yokuthungwa kwazo okuncane, okuthambile kanye nokunambitheka okuthambile, okunosawoti omncane, okuhambisana nokunambitheka kwelayisi le-sushi, inhlanzi, kanye nemifino.
Izindawo eziyinhloko zokukhulisasushi noriZisemanzini asogwini lwaseJapane, eNingizimu Korea naseShayina. Kulezi zifunda, izimo zilungele ukutshalwa kwePorphyra.
4. Izindinganiso Zekhwalithi Eziqinile: Abakhiqizi be-nori baseShayina balandela izinyathelo zokulawula ikhwalithi eziqinile kuzo zonke izigaba zokutshala nokucubungula. Lokhu kugxila ekhwalithini kuqinisekisa ukuthi umkhiqizo wokugcina uphephile, musha, futhi uhlangabezana nezindinganiso zokupheka eziphezulu.
5. Ukuthengeka kanye Nokutholakala: Njengoba kunemisebenzi eminingi yokulima, i-nori yaseShayina itholakala kabanzi futhi ivame ukuthengeka kakhulu kune-nori evela kwezinye izifunda, okwenza itholakale kalula ezindaweni zokudlela ze-sushi kanye nabapheki basekhaya ngokufanayo.
Isiphetho
Ukhula lwasolwandle luyingxenye ebalulekile yokudla okuningi kanye namasiko okupheka emhlabeni wonke, ikakhulukazi i-sushi.Sushi nori, etholakala olwandle olubomvu njengePorphyra, iyisici esibalulekile salesi sidlo esithandwayo. I-nori esezingeni eliphezulu ekhiqizwa eShayina, ngenxa yezimo zokukhula ezinhle, izindlela zokulima zendabuko, kanye nokulawula okuqinile kwekhwalithi, iyenza ibe ukukhetha okuhle kakhulu kubapheki nabapheki basekhaya. Ngesikhathi esizayo uma ujabulela i-sushi, ungajabulela hhayi nje ukunambitheka kwayo kodwa nohambo kanye nokunakekelwa okuye kwafakwa ekukhiqizeni leyo nori wrap emnandi.
Xhumana
I-Beijing Shipuller Co., Ltd.
I-WhatsApp: +86 136 8369 2063
Iwebhu:https://www.yumartfood.com/
Isikhathi sokuthunyelwe: Novemba-29-2024