Ngomhla zi-3-5 kuZibandlela, 2024, sizohambela i-AgroFood e-Jeddah, e-Saudi Arabia. Kule mibukiso, ngithanda ukugxila emkhiqizweni wethu wakamuva oshisayo - I-Ice Cream.
U-Ice cream uyisidlo esithokozelwa yibo bonke ubudala, ubonisa isiko lesifunda lapho uphakelwa khona. ESaudi Arabia, imboni ka-ayisikhilimu yanelisa amazinyo amnandi abantu; Ngokuhlukahluka okunhlobonhlobo kwama-flavour kanye nokuma okukhuthazwe izilwane zendawo, izitshalo nezithelo, u-ayisikhilimu wase-Saudi Arabia uwuhambo lokupheka.
Abantu banomlando omude wokuqoqa nokugcina iqhwa neqhwa ukuze balondoloze ukudla futhi benze ama-dessert asezingeni eliphansi. U-Ice cream wazalwa okokuqala eChina. Ezikhathini Zobukhosi bakwaZhou, amaShayina asendulo ayekwazi kahle ubuchwepheshe bokugcina iqhwa; eYuan Dynasty, uMarco Polo waqala ukubona iqhwa lobisi elenziwe ngobisi, izithelo zikaswidi, izithelo nama-ice cubes, okwakuyisibonelo sika-ayisikhilimu. Ngekhulu lesi-5, kwakukhona abathengisi beqhwa emakethe yase-Athens.
I-ayisikhilimu esiyidlayo namuhla yaqala ukubonakala ngo-1671. Izinto zayo zokusetshenziswa zihlanganisa ukhilimu, ushukela kanye nezimbali zewolintshi ezinokunambitheka okuyingqayizivele, futhi zingenziwa kalula ngamacube eqhwa kuphela njengesiqandisi. Manje u-ayisikhilimu awuseyona into ewubukhazikhazi, eye yashintsha u-ayisikhilimu wasuka ekudleni okunethezeka okujatshulelwa abantu abambalwa waba idessert evamile abantu abavamile abangayithola.
Amajamo ahlukahlukene kanye nemiklamo yokudala
Ngaphezu kokunambitheka okucebile, ukwenziwa kuka-ayisikhilimu esiwuthumela eSaudi Arabia kuwuhlobo lobuciko ngokwako. U-ayisikhilimu wenziwa ngezindlela ezihlukahlukene ukuze ubonise izilwane nemisebenzi yamasiko evela ezindaweni ezahlukene. Ubuciko bale miklamo emnandi bubonisa umoya wobuciko wamabhizinisi okuklama.
Lokhu kugxila kobuhle akukona nje ukukhanga okubonakalayo, kuthuthukisa isipiliyoni sonke sokujabulela u-ayisikhilimu. Umumo odlalayo nemibala egqamile iheha amakhasimende ukuthi ahlanganyele nokudla ngendlela ejabulisayo nekhumbulekayo. Le ndlela yokudala yokuklama i-ayisikhilimu isekela umqondo wokuthi ukudla kungaba ukubonakaliswa kwesiko nobuwena.
Umkhuba wokuthuthukiswa kwemboni ka-ayisikhilimu
1. Umkhuba wezempilo
Ngokuthuthuka kokuqwashisa ngezempilo kwabathengi, imikhiqizo ka-ayisikhilimu enoshukela omncane, amafutha aphansi, izakhi zemvelo nezinye zezempilo ziya ngokuya zithandwa. Izinkampani ziphendukela ezithakweni ezifana namaswidi emvelo kanye nemikhiqizo yobisi enamafutha amancane ukuze zihlangabezane nesidingo sabathengi sokudla okunempilo.
2. Izinhlobonhlobo zama-flavour
Ama-flavour ka-ayisikhilimu ayaqhubeka nokusungula, ngaphezu kwezinambitheka zendabuko, kodwa nasezithakweni nama-flavour aseShayina, njenge-osmanthus, ubhontshisi obomvu, usesame omnyama, neminye imikhakha (njengekhofi, itiye, iwayini) izakhi zokunambitheka kuhlanganiswe inhlanganisela ye-flavour eyingqayizivele.
3. Ukucebisa isipiliyoni sezinzwa
Abathengi banezidingo eziphakeme kakhulu zokuhlangenwe nakho kwezinzwa ze-ayisikhilimu, futhi amabhizinisi aqala ukunaka ungqimba nokunotha kokunambitheka kwe-ayisikhilimu, ngokungeza izithako ezinokunambitheka okuhlukile noma ukusebenzisa izinqubo ezikhethekile zokukhiqiza ukuthuthukisa ukukhanga kwemikhiqizo.
4. Umkhuba wezinga eliphezulu
Ngokuphishekela kwabathengi impilo yekhwalithi, u-ayisikhilimu kancane kancane ususezingeni eliphezulu. Ngokusebenzisa izinto zokusetshenziswa ezisezingeni eliphezulu, thuthukisa inqubo yokukhiqiza nezinye izindlela zokuthuthukisa ikhwalithi nokunambitha kwemikhiqizo, dala isithombe somkhiqizo esisezingeni eliphezulu.
5. Ukuthuthukiswa kwesiteshi ku-inthanethi
Ngokuthuthuka okusheshayo kwe-e-commerce nezitolo ezintsha, amabhrendi ka-ayisikhilimu akhulisa iziteshi ze-inthanethi ngenkuthalo, andisa ububanzi bokuthengisa ngezinkundla ze-e-commerce, ukulethwa bukhoma nezinye izindlela zokuhlangabezana nezidingo ezilula zokuthenga zabathengi.
Othintana naye:
Inkampani Beijing Shipuller Co., Ltd.
WhatsApp: +86 178 0027 9945
Iwebhu:https://www.yumartfood.com/
Isikhathi sokuthumela: Dec-05-2024