Izakhiwo Ezijwayelekile
I-Carrageenan ivamise ukuba yimpushana emhlophe ukuya kokuphuzi ngokunsundu, ayinaphunga futhi ayinambitheki, kanti eminye imikhiqizo inokunambitheka okuncane kokhula lwasolwandle. Ijeli elakhiwe i-carrageenan liyakwazi ukuguquguquka, okungukuthi, liyancibilika libe yisisombululo ngemva kokushisa, futhi lenze ijeli futhi lapho ikhambi selipholile.
Izakhiwo Zomzimba Nezamakhemikhali
I-Carrageenan ayinabo ubuthi futhi inezici zokuhlangana, ukuncibilika, ukuzinza, i-viscosity kanye nokusebenza kabusha. Ngakho-ke, ingasetshenziswa njenge-coagulant, i-thickener, i-emulsifier, i-ejenti yokumisa, i-adhesive, i-ejenti yokubumba kanye ne-stabilizer ekukhiqizeni imboni yokudla.
Isicelo embonini yokudla
I-Carrageenan isetshenziswe njengesengezo sokudla semvelo iminyaka eminingi. Iwumucu wesitshalo ongenangozi ongasiza ekugayeni ukudla futhi unokusetshenziswa okubanzi. Ukukhiqizwa kwezentengiselwano kwe-carrageenan emazweni angaphandle kwaqala ngawo-1920, futhi i-China yaqala ukukhiqiza i-carrageenan yokuhweba ngo-1985, lapho u-80% wayo usetshenziswa ezimbonini zokudla noma ezihlobene nokudla.
I-Carrageenan ingakha amajeli aqinile. Kuyi-coagulant enhle kakhulu yokwenza i-fruit jelly. Iqina ekamelweni lokushisa. Ijeli eyakhiwe i-semi-solid, isobala kakhulu, futhi akulula ukudilika. Ingase futhi isetshenziselwe ukwengeza izakhamzimba ukwenza i-jelly powder. Lapho udla, kulula kakhulu ukukuncibilikisa emanzini. Ingasetshenziswa futhi njenge-coagulant yobisi lwe-pudding kanye ne-frudding yezithelo. Inezici zokufihla kwamanzi aphansi, ukuthungwa okuhle, i-viscosity ephansi, nokudlulisa ukushisa okuhle. Uma upheka unamathisele kabhontshisi nge-yokan, i-carrageenan ingafakwa njenge-coagulant. Ijeli yezithelo ekheniwe eyenziwe nge-carrageenan njenge-coagulant kulula kakhulu ukuyidla nokuyiphatha. Iqukethe isithelo futhi inomsoco ongcono kunejeli yezithelo ezijwayelekile. I-Carrageenan ingasetshenziswa futhi njenge-coagulant yenyama ekheniwe, futhi ingasetshenziswa njenge-stabilizer, i-ejenti yokumisa, i-ejenti yokwakha, i-clarifier, i-thickener, i-adhesive, njll.
Lapho wenza uswidi othambile wezithelo ezisobala, uma i-carrageenan isetshenziswa njenge-coagulant, uswidi othambile unokucaca okuphezulu, uyaqabula futhi awunamathele emazinyweni. Ukwengeza i-carrageenan kuswidi oqinile ojwayelekile kungenza ukuthungwa komkhiqizo kufane futhi kube bushelelezi, futhi kwandise ukuzinza.
Amathemba ohlelo lokusebenza
I-Carrageenan, into ehlanzekile yemvelo, inezici ezinhle kakhulu ezifana nokusebenza kabusha okuqinile, ikhono lokwenza ama-gel kanye nezixazululo ze-viscosity ephezulu, nokuzinza okuphezulu. Phakathi kwawo wonke ama-polymers ancibilika emanzini, ihlukile ekusebenzeni kwayo kabusha namaprotheni. Ukunwebeka okwanelisayo, ukucaca kanye nokuncibilika kunganweba uhla lwayo lokusebenza. Izakhiwo zayo eziphephile nezingezona ubuthi ziye zaqinisekiswa yiKomidi Lochwepheshe Elihlangene Lokwengeza Ukudla (JECFA) leNhlangano Yezokudla Nezolimo yeNhlangano Yezizwe Ezihlangene kanye ne-World Health Organization, ekholelwa ukuthi i-carrageenan kufanele isetshenziswe kabanzi embonini yokudla, imboni yamakhemikhali, i-biochemistry, ucwaningo lwezokwelapha neminye imikhakha. Ngakho-ke, eminyakeni yamuva nje, i-carrageenan ithuthuke ngokushesha ekhaya nakwamanye amazwe, futhi isidingo senyuke kakhulu. Umsebenzi wayo oyingqayizivele awukwazi ukushintshwa ngamanye ama-resin, okuye kwaholela ekuthuthukisweni okusheshayo kwemboni ye-carrageenan. Manje inani lonyaka eliphumayo le-carrageenan emhlabeni selidlule kude inani le-agar.
I-Carrageenan yaqala ukusetshenziswa kabanzi eYurophu nase-United States, futhi ukukhiqizwa komhlaba wonke kwe-carrageenan kuhamba endaweni yesibili phakathi kwezinsini ezidliwayo ezikhishwe ukhula lwasolwandle. Eminyakeni yamuva, izwe lami lifake i-carrageenan kukhathalogi yezithako zokudla. I-Carrageenan iphinde yafakwa emiyalweni yemithamo ejwayelekile yokudla ye-Food and Agriculture Organization ye-United Nations kanye ne-World Health Organization. Ngamafuphi, i-carrageenan ihlangabezana nezindinganiso zokudla zaseShayina nezangaphandle futhi inamathemba abanzi okusebenza.
Othintana naye:
Inkampani Beijing Shipuller Co., Ltd
WhatsApp:+86 18311006102
Iwebhusayithi https://www.yumartfood.com/
Isikhathi sokuthumela: Nov-09-2024