Unyaka omusha weLunar, owaziwa nangokuthi i-The Spring Festival, umkhosi obaluleke kakhulu wendabuko eChina, futhi abantu bagubha unyaka omusha ngamasiko ahlukahlukene nokudla. Ngalo mkhosi, abantu bangajabulela izitsha ezahlukahlukene, futhi ama-dumplings kanye nama-roll rolls abambe indawo ekhethekile ezinhliziyweni zemindeni eminingi.
Amadombolomhlawumbe kungukudla okunethonya kakhulu okuhambisana nonyaka omusha waseChina. Ngokwesiko, imindeni ibuthana ngo-Eva kaNyaka oMusha ukwenza amadombolo, uphawu lobumbano nokuvumelana. Ukwakheka kwama-dumplings kufana negolide lasendulo laseChina noma ama-ingots esiliva, afanekisela ingcebo nokuchuma ngonyaka olandelayo. Amadombolo agcwele ukugcwaliswa okuhlukahlukene, kufaka phakathi ingulube egayiwe, inyama yenkomo, inkukhu, noma imifino, futhi imvamisa ixubene ne-ginger, ugarlic, kanye nokulingana okuhlukahlukene ukuthuthukisa ukunambitheka. Eminye imindeni iphinde ifihle uhlamvu lwemali ngaphakathi kokulahla, futhi kukholakala ukuthi noma ngubani othola uhlamvu lwemali luzoba nenhlanhla enkulu ngonyaka omusha. Le khasiukugoqa okulahlayokubalulekile ngokulinganayo kwinqubo yokwenza ama-dumplings. Kwenziwe ngofulawa namanzi, i-wrapper isongelwa i-pancake emincane bese igcwele ukugcwaliswa okukhethiwe. Ubuciko bokwenza ama-dumplings yikhono elibalulekile elidlule ezizukulwaneni ngezizukulwane, nomndeni ngamunye unendlela yawo ehlukile. Inqubo yokwenza ama-dumplings ingaphezu kokudla nje, kuyisipiliyoni esiletha amalungu omndeni ndawonye, sikhuthaza umuzwa womphakathi kanye namasiko ahlanganyelwe.
Imijikelezo yasentwasahloboesinye isidlo esidumile ngesikhathi sonyaka omusha waseChina. Le crispy, ubudlova begolide lenziwa ngokugoqa ingxube yemifino, inyama noma ukudla kwasolwandle ephepheni lerayisi elincanyana noma nge-flapper. Ama-rolls asentwasahlobo abese ethosiwe ejulile kuze kube yi-crispy. Ama-Spring Roll afanekisela ingcebo nokuchuma njengoba ukwakheka kwawo kufana nebha yegolide. Ngokuvamile zikhonzwa ngesoso elimnandi nelinomuncu lokudonsa, elingeza ungqimba olungeziwe lokunambitheka kulesi sitsha esidumile.
Ngaphezu kwama-dumplings kanye nama-rolls asentwasahlobo, ukudla okusha kwe-Chinese kuvame ukufaka okunye ukudla kwendabuko, njengezinhlanzi, ezifanekisela isivuno esihle, namakhekhe erayisi, amelela inqubekela phambili kanye nokukhula. Isitsha ngasinye sinencazelo yaso, kepha bendawonye sihlanganisa ingqikithi yenhlanhla nenjabulo yonyaka olandelayo.
Ukulungiselela nokudla lezi zinhlamvu zemikhosi kuyingxenye ebalulekile yemikhosi yoNyaka oMusha wenyanga. Imindeni ibuthana ndawonye ukupheka, yabelana ngezindaba, futhi yakha izinkumbulo ezihlala njalo ngenkathi uthokozela ukunambitheka okumnandi kwe-cuisine yendabuko. Njengoba unyaka omusha esondela, iphunga lama-dumplings kanye nemigwaqo yasentwasahlobo ligcwalisa umoya, likhumbuza wonke umuntu wenjabulo futhi sethemba ukuthi amaholide aletha. Ngalezi ziko amasiko amahle, umoya we-Spring festival udluliselwa, izizukulwane ezixhumanisayo futhi ugubha ukuceba kwamasiko amaShayina.
Thintana
IBeijing Shishuller Co, Ltd.
Whatsapp: +86 136 8369 2063
I-Web:https://www.yumartfood.com/
Isikhathi sePosi: Feb-26-2025