E-European Union, ukudla okusha kubhekisela kunoma yikuphi ukudla okwakungadliwa kakhulu ngabantu ngaphakathi kwe-EU ngaphambi kukaMeyi 15, 1997. Leli gama lihlanganisa imikhiqizo eminingi, okuhlanganisa izithako zokudla ezintsha kanye nobuchwepheshe bokudla obusha. Ukudla okusha kuvame ukufaka:
Amaprotheni asekelwe ezitshalweni:Izinhlobo ezintsha zokudla okusekelwe ezitshalweni ezisebenza njengezindlela ezingasetshenziswa esikhundleni senyama, njenge-pea noma i-lentil protein.
Inyama ekhuliswe noma ekhuliswe elebhu:Imikhiqizo yenyama etholakala emangqamuzaneni ezilwane akhuliswe kahle.
Amaprotheni ezinambuzane:Izinambuzane ezidliwayo ezinikeza umthombo ophezulu wamaprotheni nezakhamzimba.
Ulwelwe kanye nolwandle:Izinto eziphilayo ezicebile ngezakhamzimba zivame ukusetshenziswa njengezithako zokudla noma izithako.
Ukudla okuthuthukiswe ngezinqubo noma amasu amasha:Ukuqamba okusha ekucubungulweni kokudla okuholela emikhiqizweni yokudla emisha.
Ngaphambi kokuba kuthengiswe, ukudla okusha kumele kuhlolwe ngokuphepha futhi kuvunyelwe yi-European Food Safety Authority (EFSA) ukuqinisekisa ukuthi kuphephile ukudliwa ngabantu.
Yini i-Shipuller engayenza kumakhasimende ethu?
Njengenkampani yokudla ecabanga ngekusasa, iShipuller ingathatha izinyathelo eziningana zamasu ukuze isebenzise amathuba alethwa ukudla okusha kumakhasimende ayo:
1. Ukuthuthukiswa Komkhiqizo Omusha:
Ukutshalwa Kwezimali Kwe-R&D: Tshala imali ocwaningweni nasekuthuthukisweni ukuze udale imikhiqizo yokudla emisha ehlangabezana nezitayela zabathengi eziphuthumayo. Lokhu kungafaka amaprotheni ahlukile, ukudla okusebenzayo, noma ukudla okulula okuqinisiwe okugcizelela izinzuzo zezempilo.
Ukwenza ngokwezifiso: Nikeza izixazululo ezenzelwe wena kumakhasimende afuna izithako zokudla ezintsha ezithile, ezihambisana nezintandokazi zokudla ezihlukile njengezinketho ze-vegan, ezingenayo i-gluten, noma ezinamaphrotheni amaningi.
2. Ukusekelwa Kwezemfundo:
Izinsiza Zolwazi: Nikeza amakhasimende izinto zokufundisa mayelana nezinzuzo zokudla okusha, okuhlanganisa idatha yokudla okunempilo, umthelela wemvelo, kanye nokusetshenziswa kokupheka. Lokhu kunganika amakhasimende amandla okwenza izinqumo ezinolwazi futhi athuthukise imikhiqizo yawo.
Ama-Workshops kanye nama-Seminar: Bamba amaseshini noma ama-webinar agxile ekusetshenzisweni kokudla okusha, okusiza amakhasimende ukuthi aqonde ukuthi angakufaka kanjani eminikelweni yawo kalula.
3. Ukwelulekwa Ngokuzinza:
Ukuthola Ukudla Okusimeme: Siza amaklayenti ukuthi athole imithombo yokudla okusha eqhubekayo, ikakhulukazi leyo enomthelela ophansi emvelweni, njengeprotheyini yezitshalo.
Imikhuba Yokuzinza: Yeluleka amaklayenti ngendlela yokuhlanganisa ukudla okusha nokukhiqiza okuzinzile, kusukela ekutholeni ukudla kuya ekupakisheni.
4. Ukuqonda Kwemakethe Nokuhlaziywa Kwethrendi:
Imikhuba Yabathengi: Nikeza amakhasimende ulwazi mayelana nokuziphatha kwabathengi ngokudla okusha, okubasiza ukuba bavumelanise imikhiqizo yabo nezidingo zamanje zemakethe.
Ukuhlaziywa Kwabancintisanayo: Yabelana ngolwazi mayelana nabancintisanayo abasafufusa abasungula izinto ezintsha ngokudla okusha, okusiza amakhasimende ukuthi ahlale enolwazi futhi encintisana emakethe.
5. Isiqondiso Sokulawula:
Ukuzulazula Ukuthobela Imithetho: Siza amaklayenti ekuqondeni indawo yokulawula ezungeze ukudla okusha, ukuqinisekisa ukuthi imikhiqizo yawo ihambisana nezindinganiso ze-EU futhi ihlangabezana ngokuphephile nokulindelwe ngabathengi.
Ukusekelwa Kokuvunyelwa: Nikeza isiqondiso ngenqubo yokuthola imvume yezithako zokudla ezintsha, unikeze ukwesekwa kuzo zonke izigaba zokufaka isicelo kanye nokuhlola.
6. Ukuqamba Okusha Kokupheka:
Ukuthuthukiswa Kweresiphi: Sebenzisana nabapheki kanye nososayensi bokudla ukuthuthukisa izindlela zokupheka zokudala kanye nezinhlelo zokusebenza zemikhiqizo yokudla emisha, unikeze amakhasimende imiqondo elungele ukusetshenziswa.
Ukuhlolwa Kokunambitha: Lungiselela izikhathi zokuhlola ukunambitha, unikeze amakhasimende impendulo kanye nokuqonda ngemikhiqizo emisha ngaphambi kokuba iqalise.
Isiphetho
Ngokwamukela amandla okudla okusha, iShipuller ingazibeka njengomlingani obalulekile kumakhasimende afuna ukusungula izinto ezintsha nokuthuthukisa imikhiqizo yawo. Ngokuhlanganisa ukuthuthukiswa komkhiqizo, imfundo, imikhuba yokuzinza, ukuqonda kwemakethe, kanye nokusekelwa kwemithetho, iShipuller ingasiza amakhasimende ayo ukuthi aphumelele ekubhekaneni nokushintshashintsha kwemikhuba yokudla ngenkathi yakha ikusasa elizinzile neligxile empilweni. Le ndlela yokwenza izinto ngokushesha ngeke iqinise ubudlelwano namakhasimende kuphela kodwa futhi izothuthukisa idumela likaShipuller njengomholi embonini yokudla.
Xhumana
I-Beijing Shipuller Co., Ltd.
I-WhatsApp: +86 136 8369 2063
Iwebhu:https://www.yumartfood.com/
Isikhathi sokuthunyelwe: Okthoba-15-2024