Usuku Lukazwelonke – Gubha Isivuno Sezinhlamvu

Ikwindla icacile futhi icacile, futhi imikhosi yoSuku Lukazwelonke emazweni amaningi ihambisana nesikhathi sokuvuna. Lesi sikhathi sonyaka akusona nje isikhathi sokuziqhenya ngesizwe; futhi yisikhathi sokucabanga ngezinsiza ezicebile iplanethi yethu enazo, ikakhulukazi okusanhlamvu okwakha umgogodla wokudla kwethu. Kusukela kummbila kuya elayisi, lokhu okusanhlamvu kunomthelela omkhulu emasikweni okudla kanye nokudla okunempilo, okwenza isivuno sasekwindla sibe umcimbi obalulekile.

Ezindaweni eziningi, imikhosi yoSuku Lukazwelonke ibanjelwa ukugubha impumelelo yezolimo yonyaka. Isimo sigcwele injabulo nokubonga njengoba abalimi besebenza ngokuzikhandla phakathi nalesi sikhathi sonyaka futhi bevuna izithelo zomsebenzi wabo. Ukuvunwa kommbila kudlala indima ebalulekile kulo mkhosi. Ngezinhlamvu zawo eziphuzi ezikhanyayo, ummbila awulona nje uphawu lobuningi kodwa futhi uyisithako esiguquguqukayo esingaguqulwa sibe izitsha ezingenakubalwa.

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Umthelela wokusanhlamvu ekudleni awunakweqiswa. Okusanhlamvu akugcini nje ngokuba umthombo wokudla, kuyingxenye ebalulekile yobunikazi bamasiko kanye namasiko okupheka. Emindenini eminingi, ukudla okulungiselelwe ngoSuku Lukazwelonke kuvame ukufaka izitsha ezenziwe ngalezi zinhlamvu. Kusukela ku-chowder yommbila omnandi kuya esidlweni esiyinhloko esimnandi, lezi zithako ziletha ukunambitheka kwekwindla empilweni.

I-Xinzhu vermicelliingenye yemikhiqizo efanekisela umoya wokuvuna kwasekwindla futhi yenziwe ngesitashi sommbila sekhwalithi ephezulu. Lesi sithako esiguquguqukayo silungele ukusetshenziswa okuhlukahlukene kokupheka, okwenza kube yinto eyisisekelo emakhishini amaningi. Kungakhathaliseki ukuthi uyawathosa abe yi-stir-fry, uwapheke abe ama-noodle amnandi, noma uwasebenzise ezitsheni ezibandayo nasezitsheni ezigcwalisiwe, i-Xinzhu vermicelli inikeza inketho enempilo nemnandi yokudla kwakho. Ukuthungwa kwayo okulula kanye nekhono lokumunca ukunambitheka kwenza kube ukukhetha okuhle kokubili kokupheka kwendabuko kanye nokwesimanje. Ku-Xinzhu vermicelli, sine-125g, 250g, 460g kanye nokupakishwa okukhulu, singenza nensizakalo ye-OEM, ethandwa kakhulu.

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Ngaphezu kwalokho, isivuno sasekwindla sisebenza njengesikhumbuzo sokubaluleka kwezolimo eziqhubekayo. Njengoba sijabulela izithelo zesizini, kubalulekile ukuqaphela imizamo yalabo abasebenza ngokungakhathali ukuqinisekisa ukuthi sithola okusanhlamvu okuseqophelweni eliphezulu. Ukusekela abalimi bendawo nokukhetha imikhiqizo efana ne-Hsinchu Vermicelli kungasiza ohlelweni lokudla oluqhubekayo, kuqinisekiswe ukuthi izizukulwane ezizayo zingajabulela inala yomhlaba.

Sekukonke, imikhosi yoSuku Lukazwelonke ngesikhathi sokuvuna ekwindla iyisikhathi sokuzindla ngokubaluleka kokusanhlamvu. Lokhu kudla akugcini nje ngokuhlinzeka ngokudla okunempilo kodwa futhi kusixhumanisa nezimpande zethu zamasiko. Njengoba sihlangana nabantu esibathandayo ukuzogubha, masibonge umsebenzi onzima owenziwa ekukhiqizeni ukudla kwethu futhi samukele amathuba amnandi anikezwa okusanhlamvu. Ngemikhiqizo efanaI-Xinzhu Vermicelli, singakha ukudla okunempilo nokumnandi hhayi nje kuphela, kodwa futhi nokugubha isivuno sesizini!

Xhumana:

I-Beijing Shipuller Co., Ltd.

I-WhatsApp: +86 178 0027 9945

Iwebhu:https://www.yumartfood.com/


Isikhathi sokuthunyelwe: Okthoba-24-2024