Ama-noodle abe ukudla okuyinhloko emasikweni amaningi amakhulu eminyaka futhi ahlala ewukukhetha okuthandwayo phakathi kwabathengi emhlabeni jikelele. Kunezinhlobo eziningi zama-noodle emakethe yaseYurophu, ezenziwe ngofulawa kakolweni, isitashi samazambane, ufulawa we-buckwheat onephunga elimnandi njll., ngalinye linokunambitheka kwalo okuhlukile kanye nokuthungwa kwalo. Kusukela kuma-noodle endabuko aseJapane e-udon kuya emicu ethambile yama-noodle amaqanda akudala athandwa emakhishini aseMpumalanga, umhlaba wama-noodle unikeza uhambo olujabulisayo lwama-flavour kanye nokuthungwa, amukela kokubili ifa kanye nesimanje, ama-noodle aqukethe ulimi olujwayelekile lokuzijabulisa kokupheka, ahlanganisa ama-flavour bud emhlabeni wonke ekugubheni ukuhlukahluka kokudla, kuhlale kunohlobo olufanelana nakho konke ukunambitheka kanye nokukhetha ukupheka.
Enye yezinhlobo zama-noodle ezidumile kakhulu emakethe yaseYurophui-udonLawa ma-noodle aqinile, ahlafunwayo ayinto eyinhloko ekudleni kwaseJapan futhi avame ukusetshenziswa ezisobho, kuma-stir-fries, nasezitsheni ezishisayo, ezenziwe ngofulawa kakolweni, usawoti namanzi, ama-noodle e-udon ayizithako ezilula nezinempilo ezenza athandwe ngabathengi abaqaphela impilo. Ukuguquguquka kwawo kanye nekhono lokumunca ukunambitheka kwezitsha kuwenza abe ukukhetha okuphezulu kwabapheki abaningi basekhaya kanye nabapheki abangochwepheshe ngokufanayo.
I-Soba, enye into ethandwayo, nayo idumile ezimakethe zaseYurophu. Lawa ma-noodle amancane anamantongomane enziwa ngofulawa we-buckwheat futhi avame ukukhonzwa ebanda nge-sauce yokucwilisa noma isobho elishisayo. Ukunambitheka kwawo okulula kanye nokuthungwa okuqinile kuwenza abe ukukhetha okuthandwayo kulabo abafuna isipiliyoni esiyingqayizivele nesigculisayo sama-noodle, ngentshisekelo ekhulayo yokudla okunempilo, ama-noodle e-soba abe ukukhetha okuthandwayo kulabo abafuna ukudla okunempilo nokunambithayo, esinye sezizathu zokuthandwa okwandayo kwama-noodle e-soba ukuthi ayakwazi ukuguquguquka ekuphekeni. Angajatshulelwa ezitsheni ezahlukahlukene, njenge-stir-fries, amasaladi, kanye nesobho, okwenza abe isithako esiguquguqukayo ekhishini, ngaphezu kwalokho, ama-noodle e-soba aziwa ngezinzuzo zawo eziningi zezempilo. Acebile ngezakhamzimba ezifana namaprotheni, i-fiber, namavithamini, okwenza abe yindlela enempilo esikhundleni se-pasta yendabuko. Ngaphezu kwalokho, i-buckwheat, isithako esiyinhloko kuma-noodle e-soba, ayinayo i-gluten, okwenza afaneleke kubantu abanokungabekezelelani kwe-gluten noma ukuzwela.
Ama-noodle amaqanda ayinto eyinhloko yokudla kwaseYurophu kanye nolunye uhlobo oluthandwayo lwama-noodle atholakala ezimakethe zaseYurophu. Lawa ma-noodle enziwe ngofulawa, amaqanda nosawoti, anokunambitheka okucebile futhi ahambisana kahle nezitsha ezahlukahlukene. Kungakhathaliseki ukuthi akhonzwa esobho lama-noodle enkukhu eliduduzayo noma njengesisekelo se-dressing yesaladi ekhilimu, ama-noodle amaqanda ayisinqumo esiguquguqukayo esithandwa ngabathengi kulo lonke izwekazi, ngaphezu kwalokho, ukulula kwezithako zama-noodle amaqanda - ufulawa, amaqanda, nosawoti - kuwenza abe ukukhetha okunempilo nokwanelisayo kubantu abafuna ukudla okumnandi nokududuzayo. Kungakhathaliseki ukuthi kudliwa ku-spaghetti carbonara yakudala noma esitsheni esinuka kamnandi sesobho lama-noodle ase-Asia, ama-noodle amaqanda ayaqhubeka nokuba yintandokazi engapheli phakathi kwabathandi bokupheka emhlabeni jikelele.
Njengomsabalalisi ogxile emakethe yaseYurophu, kubalulekile ukuqonda okuthandwa ngamakhasimende nokunikeza ukukhetha okuhlukahlukene kwama-noodle ukuze kuhlangatshezwane nezidingo zawo. Ngokunikeza izinketho ezahlukene okuhlanganisa i-udon, i-soba, ama-noodle amaqanda,i-somenama-noodle, ama-noodle emifino nokuningi, siyaqinisekisa ukuthi ungathola umkhiqizo wakho wama-noodle ofanele, wonke angenziwa ngokwezifiso futhi izithako zingaxutshwa ukuze zivumelane nezidingo zemakethe yendawo. Ngokufanayo, ungaklama ukupakisha komkhiqizo wakho ukuze wandise ulwazi futhi ngaleyo ndlela wandise imakethe yabathengi.
Sekukonke, ama-noodle ayimikhiqizo ethandwa kakhulu emakethe yaseYurophu, enezinketho eziningi ezifanelana nakho konke ukunambitheka kanye nokukhetha ukupheka. Kungakhathaliseki ukuthi ukuhlafuna kwe-udon, ukudla okumnandi kwe-soba, ukunambitheka okucebile kwama-noodle amaqanda, kukhona i-noodle efanelana nazo zonke izikhathi. Ngokuqonda ukuthandwa kwala ma-noodle kanye nokuhambisana nezintandokazi zamakhasimende akho abathengisi, ungakwenza.qinisekisa ukuthi umkhiqizo wakho uhlala udingeka kakhulu futhi uyaqhubeka nokukhulisa isisekelo sabathengi kulo lonke elaseYurophu.
Isikhathi sokuthunyelwe: Meyi-31-2024