Ake sihlolisise ukuhluka kwezinongo ezintathu:wasabi, lwesinaphi kanye ne-horseradish.
01 Ubungqayizivele nobugugu bewasabi
Wasabi, ngokwesayensi eyaziwa ngokuthi i-Wasabia japonica, iyingxenye yohluWasabiumndeni wakwaCruciferae. E-Japanese cuisine, i-wasabi eluhlaza esetshenziswa ne-sushi kanye ne-sashimi i-wasabi sauce. Le sauce ye-wasabi iyinhlama eyenziwe ngezimpande ze-wasabi ezigaywe kahle. Ukunambitheka kwayo okubabayo okuyingqayizivele kanye nephunga elimnandi kwengeza ukunambitheka okuhlukile ku-cuisine.
I-Wasabi yaziwa njengenye yemifino ebiza kakhulu emhlabeni, futhi intengo yayo emakethe yasekhaya nayo iphezulu kakhulu, futhi intengo ephansi ingu-800 yuan ikati ngalinye. Isizathu sentengo ephezulu kangaka asihlukaniseki endaweni yokukhula engavamile ye-wasabi. Azikho izindawo eziningi laphowasabiingatshalwa ngobuningi, ikakhulukazi ezifundeni ezithile zaseJapan.
Ngenxa yokungatholakali kwempande ye-wasabi kanye nezidingo zayo eziqinile zezimo ezikhulayo, idinga umanyolo othize kanye namanzi agelezayo esikhathi eside. Lezi zimo zandisa ubunzima kanye nezindleko zokulinywa kwayo. Naphezu kwesidingo esikhulu, ukukhiqizwa kwayo kunomkhawulo, ngakho-ke iJapane ngokuvamile idinga ukungenisa amanani amakhulu eTaiwan, e-United States, e-Mainland China nakwezinye izindawo. Okusha wasabiimpande kufanele isetshenziswe ngokushesha ngemva kokugaya, ngoba ukunambitheka kwayo okubabayo kuzonyamalala kancane kancane ngemva kwemizuzu engu-20. Ngaphandle kwalokhu,wasabinamanje inambitheka enhle, inothile ngomsoco, futhi inemiphumela ehlukahlukene yemithi.
02 Izici kanye nokusetshenziswa kwe-Horseradish
I-Horseradish, eyaziwa nangokuthi i-horse radish, yavela eningizimu-mpumalanga yeYurophu naseNtshonalanga ye-Asia. Emazweni aseYurophu, kuvame ukusetshenziswa njenge-condiment yezitsha ezifana nenyama yenkomo eyosiwe. Ngoba ukunambitheka kwe-horseradish kufana nalokhowasabiimpande, isibe yinto ekahle yokulingisa i-wasabi sauce. Naphezu kwalokhu, impande yangempela ye-wasabi isahlonishwa kakhulu ngenxa yokunambitheka kwayo okuyingqayizivele kanye nenani lokudla okunempilo.
I-Horseradish, iyingxenye ye-horseradish emndenini we-cruciferous, okuwuhlobo oluhlukile kune-wasabi. Isosi ye-horseradish esivame ukuyibona empeleni iphuzi ngokukhanyayo, futhi idinga ukuxutshwa nombala wokudla ukuze ibe luhlaza ukulingisa ukubukeka kwesoso ye-wasabi. Ngenxa yentengo ephezulu yezimpande ze-wasabi kanye nobunzima bokugcinawasabiisoso, izindawo eziningi zokudlela ze-sushi e-China kanye nezindawo eziningi zokudlela ze-sushi e-Japan empeleni zinikeza isoso ye-horseradish “edayiwe”. Naphezu kwalokhu, lokhu akuphazamisi uthando lwethu ngokudla kwaseJapane.
03 Izinhlobo Nemithombo Yesinaphi
Abantu abaningi bakholelwa ngephutha ukuthi isoso lwesinaphi senziwe ngesitshalo esibizwa ngokuthi lwesinaphi, esifana nesoso kachili. Nokho, lokhu empeleni kuwukungaqondi.Wasabii-mustard ephuzi eyenziwe ngembewu yesinaphi, kuyilapho lwesinaphi esiluhlaza senziwe ngezimpande ze-wasabi. Zombili zinemithombo ehlukene kodwa ukunambitheka okufanayo.
Isithombe esingenhla sibonisa lwesinaphi, isitshalo sohlobo lwe-Brassica emndenini we-cruciferous. I-mustard eluhlaza esivame ukukhuluma ngayo empeleni ibhekisela ku-wasabi, eyenziwe ngezimpande ze-wasabi ezigaywe kahle. Ukukhethwa kwamathuluzi okugaya nakho kukhethekile. Kungase kube isikhumba sikashaka noma i-ceramic, kodwa azivamile futhi kunzima ukuzigcina zintsha. Lesi sinaphi esiluhlaza sibizwa ngokuthi i-Wasabi, futhi kuyajabulisa ngempela ukunambitha. Esivame ukukubiza ngokuthi lwesinaphi esiphuzi empeleni yisinaphi, esenziwe ngembewu yesinaphi. Lesi sinaphi sivame kakhulu futhi sibizwa nge-Mustard.
Nakuba lezi zinongo ezintathu zivela ezitshalweni ezahlukene, ukunambitheka kwazo kufana kakhulu futhi okuqukethwe kwazo okunomsoco nakho kufana kakhulu. Ngakho-ke, ekuphekeni kwansuku zonke, uma i-seasoning ethile kunzima ukuyithola, ingashintshwa nezinye izinhlobo. Kwangathi itafula lakho lihlale limnandi futhi lilinga.
Oxhumana naye
Inkampani Beijing Shipuller Co., Ltd
WhatsApp: +86 136 8369 2063
Iwebhusayithi https://www.yumartfood.com/
Isikhathi sokuthumela: Jun-27-2025