I-World Food Expo e-Moscow (Usuku Septhemba 17 - 20) wumkhosi wokugubha we-gastronomy womhlaba wonke, obonisa ukunambitheka okucebile okulethwa amasiko ahlukene etafuleni. Phakathi kwama-cuisine amaningi, ukudla kwase-Asia kunendawo ebalulekile, eheha ukunaka kwabathandi bokudla nabasebenzi bezimboni ngezinongo nezithako zayo ezihlukile. Kulo nyaka, sibe nethuba lokungena sijule emhlabeni we-Asian cuisine, ngokugxila okukhethekile ezintweni ezidumile zase-Japan.
Lapho sivakashela imakethe yendawo, sahlangatshezwa i-kaleidoscope yemibala namaphunga. Imakethe iyindawo ephithizelayo enabathengisi abakhombisa inqwaba yemikhiqizo emisha, izinongo nezinto ezikhethekile. Kulapha lapho sithola khona ukuguquguquka kwezithako zaseJapan eseziphenduke ukudla okuyisisekelo emakhishini amaningi emhlabeni jikelele. Kusukela ku-soy sauce kuya ku-miso paste, lezi zithako azigcini nje ngokuthuthukisa ukunambitheka kwesidlo, kodwa futhi ziletha umuzwa oyiqiniso ekuphekeni kwase-Asia.
Sikutholile lokhoOnigirii-nori idume kakhulu emakethe, iwukugoqa kwe-nori okusetshenziselwa ukwenza i-onigiri. Akukhona nje kuphela ukuthi lesi sithako kulula ukusisebenzisa, silula futhi ukusilungisa, sisenze silungele abapheki basekhaya nabapheki abangochwepheshe ngokufanayo. I-Onigiri nori inikezela ngomuzwa ophambili kanye nendlela ephathekayo, iwuphakamisa ukusuka ekudleni okulula ukuya kowokuzithokozisa. I-onigiri nori yethu yekhwalithi ephezulu ilungele labo abafuna ukwenza ukudla kwangempela kwase-Japan ngezinyathelo ezincane.
Ngemva kokuhlola imakethe yezitolo ezinkulu, saqonda esitolo esikhulu sasendaweni lapho sajabulela khona ukuthola izinhlobonhlobo zezinongo nezithako zase-Asia. Amashalofu agcwele imikhiqizo ehambisana nesidingo esikhulayo se-cuisine yase-Asia, okubonisa ukushintsha kokuncanyelwayo kwabathengi ekukhetheni okuhlukahlukene nokumnandi. Ukuduma kwezithako zaseJapan, ikakhulukazi, kuyanda njengoba abantu abaningi befuna ukuphinda benze izitsha abazithandayo ekhaya.
Ukunambitha ukudla kwasendaweni kwaba okunye okuvelele ohambweni lwethu. Sithathe isampula yezinhlobonhlobo zezidlo ezibonisa ukunambitheka okucebile kwe-Asian cuisine, kusukela ku-ramen emnandi kuya kumaroli e-sushi amahle. Ukulunywa ngakunye kuwubufakazi bekhwalithi yezithako ezisetshenzisiwe, futhi kusobala ukuthi imikhiqizo yethu izongena ngaphandle komthungo kule niche yokupheka. Njengoba abathengi abaningi bamukela ubuciko bokupheka kwase-Japan, ukudayiswa kwemikhiqizo yethu, ikakhulukazi i-Onigiri ne-Sushi Nori.
Sekukonke, i-World Food Expo eMoscow ayigqamisanga nje kuphela ukuthandwa kokudla kwase-Asia kodwa futhi yagcizelela ukubaluleka kwezithako ezisezingeni eliphezulu ekudaleni okuhlangenwe nakho okungenakulibaleka kokupheka. EyethuOnigirinezinye izinto ze-Sushi, zigqama kule makethe yokuncintisana futhi zinikeza abathengi indlela elula nemnandi yokujabulela ukudla okuyiqiniso kwase-Asia ekhaya. Ukuqhubekela phambili, sizibophezele ekuletheni ukunambitheka okuphambili kwe-Asian emakhishini emhlabeni jikelele.
Othintana naye:
Inkampani Beijing Shipuller Co., Ltd.
WhatsApp: +86 178 0027 9945
Iwebhu:https://www.yumartfood.com/
Isikhathi sokuthumela: Oct-27-2024