Ulwazi Lomkhiqizo
Iphrotheni yesoya ethambile iwumthombo omuhle kakhulu wephrotheni esezingeni eliphezulu, esekelwe ezitshalweni, enikeza wonke ama-amino acid abalulekile adingekayo ekukhuleni nasekugcinweni komzimba. Icebile kakhulu ngamaprotheni ngenkathi inamafutha amancane, okwenza kube ukukhetha okunempilo kwenhliziyo kubathengi. Ngokungafani namaprotheni asekelwe ezilwaneni, iphrotheni yesoya ethambile ayinayo i-cholesterol, okwenza kube inketho efanelekile kubantu abafuna ukunciphisa ukudla kwabo amafutha agcwele futhi balondoloze amazinga e-cholesterol anempilo. Ngaphezu kokuqukethwe kwayo okumangalisayo kwamaprotheni, iphrotheni yesoya ethambile iqukethe i-fiber yokudla, esiza ekugayweni kokudla futhi isize ekulawuleni amazinga kashukela egazini. Ngokuhlanganiswa kwayo kwamaprotheni amaningi namafutha aphansi, iyisengezo esinempilo kunoma yikuphi ukudla, ikakhulukazi kwabadla imifino, abadla imifino kuphela, kanye nabantu abaqaphela impilo abafuna ezinye izindlela ezisekelwe ezitshalweni.
Ukuguquguquka kwe-Textured Soy Protein kuyenza ibe yisithako esibaluleke kakhulu kokubili embonini yokudla kanye neyokukhiqiza ukudla. Ingasetshenziswa njengokufaka esikhundleni ngqo kweprotheyini yezilwane ezinhlobonhlobo zezicelo, kusukela ekudleni okuqandisiwe okusheshayo kuya emikhiqizweni yenyama ecutshunguliwe. Ingatholakala ezindaweni zenyama zemifino neze-vegan ezifana nama-burger, amasoseji, nama-meatball, okunikeza okunye okwanelisayo emikhiqizweni yenyama yendabuko. Ngaphezu kwalokho, ivame ukusetshenziswa ekudleni okulungele ukudliwa, amasobho, kanye nezitshulu, lapho inikeza khona isakhi esinempilo, esigcwele amaprotheni esilingisa ukuthungwa kwenyama. Ivame ukusetshenziswa nasekukhiqizweni kokudla okulula okunamaprotheni amaningi kanye nezixazululo zokudla ezilula, okuhlangabezana nesidingo esikhulayo sokudla okusekelwe ezitshalweni kanye nokucebile ngamaprotheni. Kungakhathaliseki ukuthi ifakiwe emikhiqizweni esekelwe ezitshalweni noma isetshenziswa njengesithako kwezinye izindlela ezifana nenyama, iprotheyini ye-soy ethambile inikeza amathuba angenamkhawulo okusungula izinto ezintsha zokupheka.
Izithako
Ukudla kwesoya, iphrotheni yesoya egxilile, isitashi sommbila.
Ulwazi Lokudla Okunomsoco
| Inkomba yomzimba kanye namakhemikhali | |
| Amaprotheni (isisekelo esomile, N x 6.25,%) | 55.9 |
| Umswakama (%) | 5.76 |
| Umlotha (isisekelo esomile,%) | 5.9 |
| Amafutha (%) | 0.08 |
| I-fiber eluhlaza (isisekelo esomile, %) | ≤ 0.5 |
Iphakheji
| I-SPEC. | 20kg/ctn |
| Isisindo Sebhokisi Eliphelele (kg): | 20.2kg |
| Isisindo Sebhokisi Elihlanzekile (kg): | 20kg |
| Ivolumu(m)3): | 0.1m3 |
Imininingwane Engeziwe
Isitoreji:Gcina endaweni epholile, eyomile kude nokushisa nokukhanya kwelanga okuqondile.
Ukuthunyelwa:
Umoya: Umlingani wethu yi-DHL, i-EMS kanye ne-Fedex
Ulwandle: Ama-ejenti ethu okuthumela impahla abambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amakhasimende aqokiwe njengabathumeli bezimpahla. Kulula ukusebenza nathi.
Kungani Sikhethe
Iminyaka engama-20 yesipiliyoni
ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezinhle kakhulu kumakhasimende ethu ahlonishwayo.
Guqula ilebula lakho libe yiqiniso
Ithimba lethu lilapha ukuzokusiza ekwakheni ilebula ephelele ekhombisa ngempela umkhiqizo wakho.
Amandla Okunikezela Nokuqinisekiswa Kwekhwalithi
Sikuhlinzeke ngezimboni zethu zokutshalwa kwezimali eziyisishiyagalombili ezisezingeni eliphezulu kanye nohlelo lokuphatha ikhwalithi oluqinile.
Kuthunyelwe emazweni nasezifundeni ezingu-97
Sithumele emazweni angu-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusihlukanise nomncintiswano.
Isibuyekezo Samakhasimende
Inqubo Yokubambisana ye-OEM
