I-Pickled Sushi Ginger in Jar for Asian Cuisine Isithombe Esifakiwe

I-Pickled Sushi Ginger in Jar ye-Asian Cuisine

Incazelo emfushane:

Igama:I-Ginger eqoshiwe

Iphakheji:340g*24bottles/ctn

Impilo yeshelufu:Izinyanga ezingu-18

Umsuka:China

Isitifiketi:ISO, HACCP, BRC

Ijinja efakwe emanzini anosawoti iyiphunga elimnandi elenziwe ngezimpande zejinja ezisencane, ezaziwa ngombala wayo ogqamile kanye nokunambitheka okuyingqayizivele. Lesi sidlo esimnandi futhi esimnandi kancane ngokuvamile sijatshulelwa njengesicoci se-palate, esithuthukisa isipiliyoni sokudlela nge-flavour yakho eqabulayo. Ilungele ukumataniswa ne-sushi, amasaladi, nezitsha zelayisi, ijinja efakwe emanzini anosawoti ingeza i-zing ejabulisayo ekudleni okuhlukahlukene. Ukwengeza, kunezinzuzo zezempilo, kuhlanganise nokusiza ukugaya nokuhlinzeka ngama-antioxidants. Kungakhathaliseki ukuthi isetshenziselwa ukuhlobisa noma isithako, i-ginger efakwe emanzini anosawoti iyisengezo esiguquguqukayo kunoma yiliphi ikhishi, iletha kokubili ukunambitheka kanye nokuphila kahle ekudleni kwakho.

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Ulwazi Lomkhiqizo

Ijinja efakwe emanzini anosawoti iyi-condiment ephilayo eyenziwe ngezimpande zejinja ezisencane, ebungazwa ukunambitheka kwayo okuyingqayizivele nokuhlukahluka. Lo mkhiqizo ojabulisayo wenziwa ngokusika i-ginger entsha ibe mncane bese uyicwilisa engxubeni kaviniga, ushukela, nosawoti, okuholela ekuhambisaneni okumnandi nokumnandi kancane. Nakuba ngokuvamile ijatshulelwa i-sushi ne-sashimi njengesihlanza ulwanga, ijinja efakwe emanzini anosawoti ingase futhi ithuthukise amasaladi, izitsha zelayisi, namasemishi, yengeze i-zing eqabulayo ehambisana nezinhlobonhlobo zokudla.

Ngaphezu kokukhanga kwayo kokupheka, i-ginger efakwe emanzini anosawoti inikeza izinzuzo eziningi zezempilo. Yaziwa ngezindawo zayo zokulwa nokuvuvukala, i-ginger isiza ukugaya futhi ingasiza ekudambiseni isicanucanu. Icebile ngama-antioxidants, i-ginger efakwe emanzini anosawoti isekela impilo yonke, iyenze ibe isengezo esinomsoco ekudleni kwakho. Umbala wayo ogqamile kanye nokuthungwa okuhlanzekile akugcini nje ngokuphakamisa ukukhanga okubonakalayo kwezitsha kodwa futhi kuhlinzeka ngendlela emnandi yokuhlanganisa izinzuzo zejinja ekudleni kwansuku zonke. Kungakhathaliseki ukuthi isetshenziswa njenge-garnish noma isithako, i-ginger efakwe emanzini anosawoti kufanele ube nayo kulabo abafuna ukuthuthukisa ulwazi lwabo lokupheka.

Izithako

I-Ginger, Amanzi, i-Acetic acid, i-Citric acid, usawoti, i-Aspartame(iqukethe i-phenylalanine) i-potassium, i-Sorbate.

Okunomsoco

Izinto	Nge-100g
Amandla (KJ)	397
Amaprotheni (g)	1.7
Amafutha (g)	0
I-carbohydrate (g)	3.9
Isodium (mg)	2.1

Iphakheji

I-SPEC.	340g*24bottles/ctn
Isisindo Sekhathoni Eliphelele (kg):	10.00kg
Isisindo se-Net Carton (kg):	8.16kg
Ivolumu(m³):	0.02m³

Imininingwane eyengeziwe

Isitoreji:Gcina endaweni epholile, eyomile kude nokushisa kanye nelanga eliqondile.

Ukuthumela:
Umoya: Uzakwethu yi-DHL, TNT, EMS kanye ne-Fedex
Ulwandle: Abenzeli bethu bemikhumbi babambisana ne-MSC, CMA, COSCO, NYK njll.
Samukela amaklayenti abathumeli abaqokiwe. Kulula ukusebenza nathi.

Kungani Khetha Thina

Isipiliyoni seminyaka engama-20

ku-Asian Cuisine, siletha ngokuziqhenya izixazululo zokudla ezivelele kumakhasimende ethu ahlonishwayo.

Guqula Ilebula lakho libe Iqiniso

Ithimba lethu lilapha ukuze likusize ekudaleni ilebula ekahle ebonisa ngempela umkhiqizo wakho.

Ikhono Lokuhlinzeka Nokuqinisekisa Ikhwalithi

Sikuphathele izimboni zethu zokutshala izimali ezingu-8 ezisezingeni eliphezulu kanye nesistimu yokuphatha ikhwalithi eqinile.

Ithekeliswe Emazweni nasezifundeni ezingama-97

Sithumele emazweni angama-97 emhlabeni jikelele. Ukuzinikela kwethu ekuhlinzekeni ukudla kwase-Asia okuseqophelweni eliphezulu kusenza sihluke emqhudelwaneni.