Imikhiqizo

  • I-ginger ethathwe ngokhuni yaseJapan isikiwe se-sushi kizami shoga

    I-ginger ethathwe ngokhuni yaseJapan isikiwe se-sushi kizami shoga

    Igama:Ginger ekhethiwe osikiwe
    Iphakheji:1kg * 10bags / ibhokisi
    Impilo yeshelufu:Izinyanga eziyi-12
    Imvelaphi:Izitsha zokudlela zebumba uqobo
    Isitifiketi:I-ISO, HACCP, Halal, Kosher

    I-Ginger Ginger isikiwe iyindlela edumile e-cuisine yase-Asia, eyaziwa ngokunambitheka kwayo okumnandi nokuthambile. Kwenziwe kusuka ezimpandeni ezincane ze-ginger eziye zabhalwa ngenhlanganisela uviniga noshukela, zikunikeze ukunambitheka okuqabulayo futhi okubabayo okubabayo. Imvamisa ekhonzwa eceleni kwe-sushi noma i-sashimi, i-ginger enokhethelo yengeza umehluko omnandi wokunambitheka okucebile kwalezi zitsha.

    Futhi kungukuhambisana okukhulu kwezinye izitsha ezahlukahlukene zase-Asia, engeza ukukhahlela kwe-zingy kulo lonke ukuluma. Noma ngabe ungumthandi we-sushi noma umane ubheke ukwengeza amanye ama-pizzaz kuya ekudleni kwakho, u-ginger osikiwe osikiwe yisengezo esiguquguqukayo futhi esinambitheka ku-pantry yakho.

  • Isitayela saseJapan esimnandi futhi sasindisiwe se-Kanpyo Gourd Strips

    Isitayela saseJapan esimnandi futhi sasindisiwe se-Kanpyo Gourd Strips

    Igama:Kufakwe i-KANpEPO
    Iphakheji:1kg * 10bags / ibhokisi
    Impilo yeshelufu:Izinyanga eziyi-12
    Imvelaphi:Izitsha zokudlela zebumba uqobo
    Isitifiketi:I-ISO, HACCP, Halal

    Isitayela saseJapan esimnandi se-Kanpyo Gourd Strips siyisitsha sendabuko saseJapan esibandakanya imichilo ye-kanpyo gourd emhloni kashukela, isoso soya, kanye no-mirin ukudala isidlo esidla esimnandi futhi esinambithayo. Imichilo kaKanpyo Gourd iba ithenda futhi ifakwe ukunambitheka okumnandi nokunamafutha we-marinade, kubenza bangezeleleke okuthandwayo kumabhokisi e-bento kanye njengesitsha esiseceleni cuisine cuisine yaseJapan. Zingakwazi futhi ukuthi zisetshenziswe njengokugcwaliswa kwama-sushi rolls noma ajabulele ngokwazo njengesilula esihlwabusayo futhi esinempilo.

  • Isitayela saseJapan Frozen Ramen noodle ama-noodle

    Isitayela saseJapan Frozen Ramen noodle ama-noodle

    Ibizo: Ama-noodle we-ramen eqandisiwe

    Iphakheji:250g * 5 * 6bags / CTN

    Impilo yeshelufu:Izinyanga eziyi-15

    Imvelaphi:Izitsha zokudlela zebumba uqobo

    Isitifiketi:I-ISO, HACCP, FDA

    Isitayela saseJapan Frozen Ramen noodle sinikeza indlela elula yokujabulela ukunambitheka kwama-ramen kwangempela ekhaya. Lawa ma-nood aklanywe ukuthola ukuthungwa okuhlukile okuthuthukisayo okuthuthukisa noma yisiphi isidlo. Badaliwe besebenzisa izithako ezisezingeni eliphakeme, kufaka phakathi amanzi, ufulawa kakolweni, isitashi, usawoti, obanikeza ukuqina kwabo okuhlukile nokuluma. Noma ngabe ulungiselela umhluzi we-ramen classic noma uvivinya ama-gries-ries, la ma-noodle afriziwe kulula ukupheka futhi agcine ubumnandi babo. Ilungele ukudla okusheshayo ekhaya noma ukusetshenziswa kwezindawo zokudlela, kumele kube nezinto ezisabalalisa ukudla kwase-Asia nokuthengisa okuphelele.

  • Ama-noodle we-noodle we-chinese omisiwe

    Ama-noodle we-noodle we-chinese omisiwe

    Ibizo: Ama-noodle weqanda owomile

    Iphakheji:454g * 30Bags / CTN

    Impilo yeshelufu:Izinyanga ezingama-24

    Imvelaphi:Izitsha zokudlela zebumba uqobo

    Isitifiketi:I-ISO, HACCP

    Thola ukunambitheka okujabulisayo kwama-noodle weqanda, okuyisibonelo esithandekayo ekudleni kwendabuko kwamaShayina. Yakhelwe kusuka kunhlanganisela elula kodwa ethokozisayo yamaqanda nofulawa, lawa ma-noodle adume ngokuthungwa kwawo okubushelelezi kanye nokusebenza okuhlukahlukene. Ngephunga labo elimnandi nelizonke lokudla okunempilo, ama-noodle weqanda anikeza okuhlangenwe nakho okuhlangenwe nakho okugculisayo nokungabizi.

    Lawa ma-noodle kulula kakhulu ukulungiselela, adinga izithako ezincane namathuluzi ekhishini, abenze baphelele ekudleni okuphekwe ekhaya. Ukunambitheka okucashile kweqanda nokolweni kuhlangene ukudala isidlo esikhanyayo nokho okuzwakalayo, ukuhlanganisa umongo wokunambitheka kwendabuko. Noma ngabe kujabulele emhluzi, uvuse, noma ubhangqiwe nososo wakho owuthandayo nemifino, ama-noodle weqanda awonakalisa ukubhebhana okuningi, ake kufinyelela kokunambitheka okuhlukahlukene kanye nezintandokazi. Letha ubuhle bokudla okunenduduzo kwasekhaya kokudla etafuleni lakho ngama-noodle wethu weqanda, isango lakho lokujabulela ukudla okuyisitayela, isitayela sasekhaya esiqinisekile ukujabulisa umndeni nabangane ngokufanayo. Ukuzitholela kulokhu kudonswa kwe-Culinal Classic okuvumayo okuhlanganisa ukwenza lula, ukunambitha, kanye nokudla okunempilo.

  • Omisiwe uChili Flakes Chili Slices Spice Sononing

    Omisiwe uChili Flakes Chili Slices Spice Sononing

    Ibizo: Omisiwe uChili flakes

    Isishuqulu: 10kg / CTN

    Impilo yeshelufu: Izinyanga eziyi-12

    Ukudabuka: China

    Isitifiketi: ISO, HACCP, KOSHER, ISO

    Imicibisholo eyomile ye-Premium iyinto elungile ephelele ekuphekeni kwakho. Izicucu zethu ezomile zikhethwe ngokucophelela kusuka ku-Chied Red Cinilies, eyomile ngokwemvelo futhi enomzimba wokugcina ukunambitheka kwawo okucebile nokunambitheka okubabayo okubabayo. Waziwa nangokuthi ama-chilies acutshunguliwe, la magugu avuthayo awokufanele abe namakhishi emhlabeni wonke, engeza ukujula nobunzima ezitsheni ezahlukahlukene.

    Imicibisholo yethu eyomile inokuqukethwe komswakama ophansi, okwenza babe fanele ukugcinwa isikhathi eside ngaphandle kokuthinta ikhwalithi yabo. Kodwa-ke, kubalulekile ukuqaphela ukuthi ama-chilies omisiwe anokuqukethwe komswakama okuphezulu athambekele ekubumbeni uma kungagcinwa kahle. Ukuqinisekisa impilo eshalofini kanye nokusha kwemikhiqizo yethu, sinakekela kakhulu ngesikhathi senkonzo yomiswa nokupakisha, ukubekwa uphawu ekunambithekeni nasekushiseni ongakujabulela.

  • I-Rice Sticks Cross-Bridge Rice Noodle

    I-Rice Sticks Cross-Bridge Rice Noodle

    Ibizo: Izinti zerayisi

    Iphakheji:I-500G * 30Bags / CTN, 1KG * 15Bags / CTN

    Impilo yeshelufu:Izinyanga eziyi-12

    Imvelaphi:Izitsha zokudlela zebumba uqobo

    Isitifiketi:I-ISO, HACCP

    Ama-noodle we-Rice-Bridge Rice, edume ngokuthungwa kwawo okuyingqayizivele kanye nokuguquguquka, kuyisisekelo e-asiasine yase-Asia, ethandwa kakhulu ezitsheni ezinjengembiza eshisayo nama-gries. Lawa ma-noodle enziwa ngefulawa yelayisi eliphakeme namanzi, ahlinzeke ngenketho engenamsebenzi ye-gluten yabathengi abazibonelayo. Ngokungafani nama-noodle asuselwa kukolweni wendabuko, ama-noodle we-cross-bridge abonakala ngokubushelelezi kwabo okubushelelezi, okushelelayo, okubavumela ukuba bamukele ukunambitheka okucebile kusuka kumhluzi kanye nososo. Lokhu kubenza balungele izinhlelo ezahlukahlukene ze-Culinary, ezivela kumasobho kuya kumasaladi ukuvusa izitsha ezithosiwe, zibheke izithameli ezibanzi ezinamaphrofayili wephunga ahlukahlukene.

  • Ama-noodle ama-ramen ama-ramen amasha aseJapan asheshayo

    Ama-noodle ama-ramen ama-ramen amasha aseJapan asheshayo

    Ibizo: Ama-noodle amasha amasha

    Iphakheji:I-180g * 30Bags / CTN

    Impilo yeshelufu:Izinyanga eziyi-12

    Imvelaphi:Izitsha zokudlela zebumba uqobo

    Isitifiketi:I-ISO, HACCP

    Ama-noodle amasha we-ramen, injabulo eguquguqukayo ehlukahlukene eyenza isikhathi sokudla sobabili sihle futhi sijabulise. Lawa ma-noodle enzelwe ukulungiselela okulula, okukuvumela ukuthi ushaye ngokushesha isishisi esimnandi esenzelwe ukunambitheka kwakho kanye nokuthandwa yisifunda. Ngama-noodle amasha we-ramen, amathuba awapheli. Noma ngabe ukhetha umhluzi onenhliziyo enhle, i-gry elijabulisayo, noma isaladi elibandayo elibandayo, lezi zinto zokubanda, zingaphekwa ngezindlela ezahlukahlukene kufaka phakathi ukubila, ukubiyela, ukuthosa i-pan, nokuphonsa. Bavula umnyango wezwe lokunambitha, okwenza babe intandokazi phakathi kwabathengi abakwaziyo bobabili ukuguquguquka kanye nejubane ekuphekeni kwabo. Izwa lula nokwaneliseka kokudala ukudla okungokomvu ngemizuzu nama-noodle wethu amasha we-ramen. Hlola izinketho zokubhanqa okuningi futhi ujabulise ama-Fambis Buds wakho, isitsha sakho esiphelele seRamen silindelwe.

  • Omisiwe ophethwe ngu-radish daikon

    Omisiwe ophethwe ngu-radish daikon

    Igama:Isithombo esikhanyisiwe
    Iphakheji:500g * 20bags / ibhokisi
    Impilo yeshelufu:Izinyanga ezingama-24
    Imvelaphi:Izitsha zokudlela zebumba uqobo
    Isitifiketi:I-ISO, HACCP, Halal, Kosher

    Umbala ophuzi ophuzi, owaziwa nangokuthi uTakuan e-cuisine yaseJapan, uhlobo lwendabuko yaseJapan eyenziwe ngeDaikon Radish. Isithombo se-daikon silungiselelwe ngokucophelela bese sikhanyisa nge-brine efaka usawoti, irayisi bran, ushukela, futhi kwesinye isikhathi uviniga. Le nqubo inika isithombo sesiginesha yayo ekhanyayo ekhanyayo nombala ophuzi ophuzi kanye nokunambitheka okumnandi. Isithombo esiphuzi esiphuzi kwesinye isikhathi sikhonzwa njengesitsha esiseceleni noma esidonsa e-cuisine yaseJapan, lapho inezela khona i-crunch eqabulayo nokuqhuma ukunambitheka kuya ekudleni.

  • I-Wholesale Pinger 20 Amaphawundi angama-20

    I-Wholesale Pinger 20 Amaphawundi angama-20

    Igama:Ginger ebunjiwe

    Iphakheji:I-20LBS / Barrel

    Impilo yeshelufu:Izinyanga ezingama-24

    Imvelaphi:Izitsha zokudlela zebumba uqobo

    Isitifiketi:ISO, HACCP, BRC

    I-ginger ekhethiwe iyindlela ehlukile eyenziwe nge-ginger entsha egcinwe ngokucophelela. Inikeza ukunambitheka okuqabulayo ngombono wobumnandi ne-acidity emnene, okwenza kube yisithako esibalulekile kuma-cuisines ahlukahlukene. Lo mkhiqizo oguquguqukayo uthuthukisa ukunambitheka kwezitsha ezinjenge-sushi, amasaladi, nezinye izindlela eziningi zokupheka, engeza i-zing emnandi. Ngaphezu kwalokho, i-ginger ekhethiwe inothile kuma-antioxidants futhi yaziwa ngezinzuzo zayo zokugaya ukudla nokuvuselela izakhiwo. Noma ngabe ihlinzekwa njenge-appetizer noma ibhangqiwe ngezifundo eziphambili, i-ginger ekhethiwe iletha ukuthinta okusebenzayo kokuhlangenwe nakho kwakho kokudla.

  • Izinongo zesinamoni star anise bay leaf yokuthona

    Izinongo zesinamoni star anise bay leaf yokuthona

    Ibizo: Izinongo ze-CINNONOn Star Anise

    Isishuqulu: 50g * 50bags / CTN

    Impilo yeshelufu: Izinyanga ezingama-24

    Ukudabuka: China

    Isitifiketi: ISO, HACCP, KOSHER, ISO

    Ngena ezweni elisebenzayo le-Chinese cuisine, lapho ukudonswa khona komdanso nama-Aromas Tantalize. Enhliziyweni yalesi siko eliphakeme kuyisithasiselo sengcebo yezinongo ezingezophakamisa izitsha, kodwa futhi zixoxa izindaba zesiko, umlando nezobuciko. Siyajabula ukukwazisa iqoqo lethu elimnandi lezinongo zesiShayina, kufaka phakathi ama-peppercorns avuthayo, inkanyezi yenkanyezi enomoya kanye nesinamoni efudumele, ngalinye linezimpawu ezihlukile.

    Pepper: Umnyombo ukunambitheka okushisayo

    Huajiao, ojwayele ukwaziwa njengeSichuan Peppercorns, akusona isinongo esivamile. Inokunambitheka okuhlukile okunephunga nokungafani okunezela ukunambitheka okuhlukile ezitsheni. Lesi sinongo siyisisekelo eSichuan Cuisine futhi sisetshenziselwa ukudala ukunambitheka okudumile "kokukhulisa", inhlanganisela ephelele ye-spice nenhla.

    Kulula ukwengeza ama-peppercorns we-Sichuan ekuphekeni kwakho. Zisebenzise ngama-fries, ukhukhamba, noma njengendlela yokudla inyama nemifino. Ukufafaza kwama-peppercorns se-Sichuan Peppercorns kungaguqula isidlo esivamile sibe isipiliyoni esivamile sobuhle. Kulabo abanesibindi sokuzama, zama ukubathethelela emafutheni noma basebenzise amasoso ukudala isipiliyoni sokudonsa.

    Star Anise: inkanyezi ephukile ekhishini

    Ngama-pods ayo abulalayo abunjiwe izinkanyezi, inkanyezi anise yisinongo esijabulisa iso futhi esimnandi ku-palate. Ukunambitheka kwalo okumnandi, okunjengamaLivice kuyisithako esibalulekile ezitsheni eziningi zaseChina, kufaka phakathi i-powder ethandekayo emihlanu-spice. Hhayi nje kuphela i-spice i-flavour enhancer, futhi yimithi yesiShayina yendabuko eyaziwa ngekhono layo lokusiza ukugaya.

    Ukuze usebenzise i-Star Anise, mane ubeke ikhanda lonke elibunjiwe kusitshulu, isobho, noma u-braisayo ukuze ufake usayizi waso we-tomatic esitsheni. Ngokuhlangenwe nakho okujabulisa ngokwengeziwe, zama inkanyezi eshisayo emanzini ashisayo ukwenza itiye elimnandi noma ulingeze kuma-dessert for flavour ahlukile. I-Star Anise iguquguqukayo kakhulu futhi iyisinongo esibalulekile sokuba nanoma yikuphi ukuqoqwa kwezinongo.

    Isinamoni: ukwanga okufudumele okumnandi

    Isinamoni yisinongo esidlula imingcele, kepha sidlala indima ekhethekile ekudleni kwaseChina. Inamandla futhi icebile ukwedlula i-ceylon sinamoni, isinamoni yaseChinese inokunambitheka okufudumele, okumnandi okungathuthukisa izitsha zokudla ezinoshukela nezimnandi. Kuyisithako esiyisihluthulelo zokupheka eziningi zendabuko zamaShayina, kufaka phakathi ingulube evuswe.

    Ukungeza isinamoni yaseChina ukupheka kungukuhlangenwe nakho okujabulisayo. Yisebenzise ukuze isibe isizini egazingiwe, engeza ukujula kumasobho, noma ufafaze ngaphezulu kwama-dessert nge-flavour efudumele, eduduzayo. Izimfanelo zalo ezimnandi futhi zikwenza kube lula ukuhambisana namathiphu anosongo newayini elibunjiwe, kwakha umoya opholile ngesikhathi sezinyanga ezibandayo.

    Ukuqoqwa kwethu kwezinongo zamaShayina akugcini nje ngokunambitheka, kepha futhi mayelana nokuhlola nobuciko ekhishini. Isinongo ngasinye sivula umnyango wezwe lokupheka, okukuvumela ukuthi uvivinye futhi udale izitsha ezibonisa ukunambitheka kwakho komuntu ngenkathi uhlonipha amasiko acebile okudla kwase-China.

    Noma ngabe ungumpheki onolwazi noma umpheki wasekhaya ofuna ukukhulisa amakhono akho obuciko, izinongo zethu zaseChina zizokukhuthaza ukuthi uqale uhambo olumnandi. Thola ubuciko bokulinganisa ukunambitheka, injabulo yokupheka, nokwaneliseka kokwabelana ngokudla okumnandi nabathandekayo bakho. Phakamisa izitsha zakho ngomongo wezinongo zaseChina futhi uvumele ubuhlakani bakho buchule!

  • Amazambane amnandi we-vermicelli korean engilazi noodle

    Amazambane amnandi we-vermicelli korean engilazi noodle

    Ibizo: I-potato vermicelli

    Iphakheji:I-500G * 20Bags / CTN, 1KG * 10Bags / CTN

    Impilo yeshelufu:Izinyanga ezingama-24

    Imvelaphi:Izitsha zokudlela zebumba uqobo

    Isitifiketi:I-ISO, HACCP

    I-Premium Telmium Potato Vermicelli yenzelwe amazambane amahle kakhulu amnandi, enikeza enye indlela enempilo futhi ejabulisayo kuma-noodle wendabuko. Ngombala wayo ogqamile, ukuthungwa okuhlukile, nobumnandi obucashile, i-vermicelli yethu ilungele izitsha ezahlukahlukene, kusuka kuma-fries avuselayo kanye namasobho kuya kumasaladi kanye nama-rolls asentwasahlobo. Imikhiqizo yethu ayina-gluten-free, ephakeme ku-fiber yokudla, futhi ecebile ngamavithamini nakumaminerali abalulekile. Lokhu kwenza i-vermicelli yethu ibe ukukhetha okuhle kwabathengi abazimisele ngezempilo, imifino kanye nanoma ngubani ofuna ukuhlola okuhlangenwe nakho okusha kwe-Culinary. Noma ngabe ulungiselela isidlo sakusihlwa esisheshayo noma idili elimnandi, amazambane ethu amnandi aphakamisa izitsha zakho ngokunambitheka kanye nezinzuzo zokudla okunempilo.

  • Ama-noodle amasha we-noodle ama-noodle

    Ama-noodle amasha we-noodle ama-noodle

    Ibizo: Ama-noodle amasha we-soba

    Iphakheji:I-180g * 30Bags / CTN

    Impilo yeshelufu:Izinyanga eziyi-12

    Imvelaphi:Izitsha zokudlela zebumba uqobo

    Isitifiketi:I-ISO, HACCP

    I-Soba ukudla kwaseJapan okwenziwe kusuka ku-buckwheat, ufulawa namanzi. Kwenziwa ama-noodle amancanyana ngemuva kokuthatheka futhi kuphekwe. EJapan, ngaphezu kwezitolo ezihlelekile ze-noodle, kukhona nezitolo ezincanyana ze-noodle ezisebenza ama-noodle wesitimela kumapulatifomu ezitimela, kanye nama-noodle omisiwe nama-noodle asheshayo ezindebe ezisheshayo. Ama-noodle we-Buckwheat angadliwa ngezikhathi eziningi ezahlukene. Ama-noodle we-buckwheat avele ngezikhathi ezikhethekile, njengokudla ama-noodle we-buckwwwat ekupheleni konyaka ngesikhathi sonyaka omusha, efisa ukufika kwesikhathi eside, nokunikeza indlu entsha.