Ukhula lwasolwandle

  • Isidlo Sasekuseni Esithosiwe Esinongwe Ngasolwandle

    Isidlo Sasekuseni Esithosiwe Esinongwe Ngasolwandle

    Igama:Umqulu We-Seaweed

    Iphakheji:3g*amaphakethe ayi-12*amaphakethe ayi-12/ctn

    Isikhathi sokuphelelwa yisikhathi:Izinyanga ezingu-12

    Umsuka:IShayina

    Isitifiketi:I-ISO, i-HACCP, i-BRC

    Ama-seaweed roll ethu ayisidlo esinempilo nesimnandi esenziwe ngotshani olusha, esigcwele izakhamzimba ezibalulekile. I-roll ngayinye yenziwe ngokucophelela ukuze ibe nokuthungwa okuqinile, okwenza ifaneleke kubo bonke abantu. Ama-calories aphansi futhi acebile nge-fiber namaminerali, la ma-seaweed roll asiza ekugayweni kokudla futhi aqinise amasosha omzimba. Kungakhathaliseki ukuthi adliwa njengesidlo sansuku zonke noma ahlanganiswe namasaladi ne-sushi, ayisinqumo esihle kakhulu. Zitike ngokunambitheka okumnandi ngenkathi uthola izinzuzo zezempilo kalula futhi uzizwele izipho zolwandle.

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  • I-wakame yolwandle eyomisiwe yesobho

    I-wakame yolwandle eyomisiwe yesobho

    Igama:I-Wakame eyomile

    Iphakheji:500g*20bags/ctn, 1kg*10bags/ctn

    Isikhathi sokuphelelwa yisikhathi:Izinyanga ezingu-18

    Umsuka:IShayina

    Isitifiketi:I-HACCP, i-ISO

    I-Wakame uhlobo lolwandle oluthandwa kakhulu ngenxa yezinzuzo zalo zokudla okunempilo kanye nokunambitheka okuhlukile. Luvame ukusetshenziswa ezinhlotsheni ezahlukene zokudla, ikakhulukazi ezitsheni zaseJapan, futhi luye lwathandwa emhlabeni wonke ngenxa yezakhiwo zalo ezithuthukisa impilo.

    I-wakame yethu inikeza izinzuzo eziningana eziyenza ihluke kwezinye emakethe. Ukhula lwethu lwasolwandle luvunwa ngokucophelela emanzini ahlanzekile, okuqinisekisa ukuthi alunazo izinto ezingcolisayo kanye nokungcola. Lokhu kuqinisekisa ukuthi amakhasimende ethu athola umkhiqizo wekhwalithi ephezulu ophephile, omsulwa, futhi osezingeni eliphezulu.

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  • Ishidi le-Yaki Sushi Nori eligazingiwe

    I-Yaki Sushi Nori

    Igama:I-Yaki Sushi Nori
    Iphakheji:Amashidi angu-50*izikhwama ezingu-80/ibhokisi, amashidi angu-100*izikhwama ezingu-40/ibhokisi, amashidi angu-10*izikhwama ezingu-400/ibhokisi
    Isikhathi sokuphelelwa yisikhathi:Izinyanga ezingu-12
    Umsuka:IShayina
    Isitifiketi:I-ISO, i-HACCP

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  • Amashidi e-Sushi Nori ase-Japanese Seaweed

    Amashidi e-Sushi Nori ase-Japanese Seaweed

    Igama:I-Yaki Sushi Nori
    Iphakheji:Amashidi angu-50*izikhwama ezingu-80/ibhokisi, amashidi angu-100*izikhwama ezingu-40/ibhokisi, amashidi angu-10*izikhwama ezingu-400/ibhokisi
    Isikhathi sokuphelelwa yisikhathi:Izinyanga ezingu-12
    Umsuka:IShayina
    Isitifiketi:I-ISO, i-HACCP

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  • Amashidi e-Nori e-Seaweed athosiwe e-Sushi

    I-Yaki Sushi Nori

    Igama:I-Yaki Sushi Nori
    Iphakheji:Amashidi angu-50*izikhwama ezingu-80/ibhokisi, amashidi angu-100*izikhwama ezingu-40/ibhokisi, amashidi angu-10*izikhwama ezingu-400/ibhokisi
    Isikhathi sokuphelelwa yisikhathi:Izinyanga ezingu-12
    Umsuka:IShayina
    Isitifiketi:I-ISO, i-HACCP

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  • I-Temaki Nori Dry Seaweed Sushi Rice Roll Hand Roll Sushi

    I-Temaki Nori Dry Seaweed Sushi Rice Roll Hand Roll Sushi

    Igama:Temaki Nori
    Iphakheji:Amashidi ayi-100*izikhwama ezingama-50/ibhokisi
    Isikhathi sokuphelelwa yisikhathi:Izinyanga ezingu-18
    Umsuka:IShayina
    Isitifiketi:ISO, HACCP, HALAL, Kosher

    I-Temaki Nori uhlobo lolwandle oluklanyelwe ngqo ukwenza i-temaki sushi, eyaziwa nangokuthi i-sushi egoqwa ngesandla. Ngokuvamile inkulu futhi ibanzi kunamashidi avamile e-nori, okwenza kube kuhle kakhulu ukugoqa izinhlobo ezahlukene ze-sushi. I-Temaki Nori ithosiwe kahle, iyinika ukuthungwa okuqinile kanye nokunambitheka okucebile, okumnandi okuhambisana nelayisi le-sushi kanye ne-fillings.

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  • I-Onigiri Nori Sushi Triangle Rice Ball Wraps

    I-Onigiri Nori Sushi Triangle Rice Ball Wraps

    Igama:Onigiri Nori
    Iphakheji:Amashidi ayi-100*izikhwama ezingama-50/ibhokisi
    Isikhathi sokuphelelwa yisikhathi:Izinyanga ezingu-18
    Umsuka:IShayina
    Isitifiketi:ISO, HACCP, HALAL, Kosher

    I-Onigiri nori, eyaziwa nangokuthi ama-sushi triangle rice ball wrappers, ivame ukusetshenziselwa ukugoqa nokubumba amabhola erayisi endabuko aseJapan abizwa ngokuthi i-onigiri. I-Nori uhlobo lolwandle oludliwayo oluyomiswa bese lwenziwa amashidi amancane, olunikeza ukunambitheka okumnandi nokunosawoti kancane kumabhola erayisi. Lawa ma-wrappers ayisici esibalulekile ekudaleni i-onigiri emnandi nekhangayo, ukudla okulula okuthandwayo noma ukudla kwaseJapan. Athandwa ngenxa yokulula kwawo kanye nokunambitheka kwendabuko, okwenza abe yinto ebalulekile emabhokisini esidlo sasemini aseJapan kanye nama-picnic.

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  • Ukhula lwasolwandle olomisiwe lwe-Kombu Kelp oluyi-Dashi

    Ukhula lwasolwandle olomisiwe lwe-Kombu Kelp oluyi-Dashi

    Igama:I-Kombu
    Iphakheji:1kg*10bags/ibhokisi
    Isikhathi sokuphelelwa yisikhathi:Izinyanga ezingama-24
    Umsuka:IShayina
    Isitifiketi:ISO, HACCP, HALAL, Kosher

    I-Kombu Kelp eyomile uhlobo lwe-kelp yolwandle edliwayo evame ukusetshenziswa ekuphekeni kwaseJapan. Yaziwa ngokunambitheka kwayo okucebile ku-umami futhi ivame ukusetshenziselwa ukwenza i-dashi, isithako esiyisisekelo ekuphekeni kwaseJapan. I-Kombu Kelp eyomile isetshenziselwa futhi ukunambitha ukudla, amasobho, kanye nezitshulu, kanye nokwengeza ukunambitheka okujulile ezitsheni ezahlukahlukene. Icebile ngezakhamzimba futhi iyaziswa ngezinzuzo zayo zezempilo ezingaba khona. I-Kombu Kelp eyomile ingabuyiselwa emanzini futhi isetshenziswe ezitsheni ezahlukahlukene ukuze ithuthukise ukunambitheka kwayo.

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  • I-Wakame Yokugezela Eyomile Yesobho

    I-Wakame Yokugezela Eyomile Yesobho

    Igama:I-Wakame eyomile
    Iphakheji:500g*20bags/ctn, 1kg*10bags/ctn
    Isikhathi sokuphelelwa yisikhathi:Izinyanga ezingu-18
    Umsuka:IShayina
    Isitifiketi:I-HACCP, i-ISO

    I-Wakame uhlobo lolwandle oluthandwa kakhulu ngenxa yezinzuzo zalo zokudla okunempilo kanye nokunambitheka okuhlukile. Luvame ukusetshenziswa ezinhlotsheni ezahlukene zokudla, ikakhulukazi ezitsheni zaseJapan, futhi luye lwathandwa emhlabeni wonke ngenxa yezakhiwo zalo ezithuthukisa impilo.

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